Oreo Ice Cream Sandwich
Helen T. Patterson
This Oreo Ice Cream Sandwich recipe is a sweet, easy-to-make treat that combines the classic flavor of Oreo cookies with creamy, soft ice cream. Perfect for summer, parties, or as an indulgent snack, this dessert is simple to prepare and always a hit. With customizable flavors and toppings, you can make these sandwiches to suit any occasion or preference!
Prep Time 20 minutes mins
Cook Time 0 minutes mins
Total Time 20 minutes mins
Course Dessert, Frozen Treat, Snack
Cuisine American
Servings 10 servings
Calories 250 kcal
1 baking sheet or tray
1 Parchment Paper or Wax Paper
1 ice cream scoop or spoon
1 butter knife or small spatula (for separating cookies)
1 spoon or small spatula (for smoothing ice cream)
1 airtight container (for storing)
- 12 Oreo cookies
- 2 cups 480 ml ice cream (flavor of choice, softened)
- Optional toppings chocolate chips, sprinkles, crushed Oreos, chopped nuts
Prepare the Oreo Cookies:
Assemble the Ice Cream Sandwiches:
Add Toppings (Optional):
After freezing, dip the edges in mini chocolate chips, crushed Oreos, sprinkles, or any other toppings you desire. Freeze for an additional 15 minutes to set.
- Ice Cream Variations: You can use any ice cream flavor you like—vanilla, chocolate, cookies & cream, or even fruit-based sorbet.
- Cookie Variations: For a fun twist, try using different Oreo flavors such as Golden Oreos, Mint Oreos, or Peanut Butter Oreos.
- Make-Ahead: These sandwiches can be prepared ahead of time and stored in the freezer for up to a week. Just keep them in an airtight container to maintain freshness.
- Topping Ideas: Get creative with toppings! Try adding crushed nuts, mini chocolate chips, sprinkles, or even drizzle with melted chocolate for extra indulgence.
- Mini Versions: You can also make bite-sized sandwiches by using mini Oreo cookies and adjusting the ice cream portion.
Keyword Oreo Ice Cream Sandwich