Easy Olive Garden White Sangria Recipe for Your Next Party

If you’ve ever dined at Olive Garden, you’re likely familiar with the refreshing and fruity delight that is their White Sangria.

This signature cocktail is the perfect balance of crisp white wine, zesty citrus, and a touch of sweetness, making it the ideal drink for a variety of occasions.

Whether you’re hosting a summer barbecue, enjoying a casual get-together with friends, or simply looking to unwind on a warm evening, Olive Garden’s White Sangria offers a burst of flavor that’s sure to impress.

The best part? You can recreate this delicious drink right at home, using simple ingredients that transform your regular wine into a delightful, fruit-infused treat.

In this post, we’ll walk you through every step of the recipe, offering tips and tricks to ensure you achieve the perfect sangria every time.

Let’s dive in and discover how easy it is to bring a taste of Olive Garden to your own kitchen!

Ingredients: What You’ll Need to Make Olive Garden White Sangria

To get started, you’ll need a few key ingredients to create the perfect batch of White Sangria. These ingredients come together to produce a light, refreshing beverage that’s full of flavor.

Here’s what you’ll need:

White Wine

The backbone of any sangria is, of course, the wine. For Olive Garden’s White Sangria, a dry white wine is recommended to balance the sweetness of the fruits and liqueur.

Look for a bottle of Sauvignon Blanc, Pinot Grigio, or Chardonnay. These wines are light and crisp, which works wonderfully in a sangria.

Fresh Citrus Fruits

The signature tang of White Sangria comes from the fresh fruit. You’ll want to use a combination of lemon and orange slices.

These fruits bring a citrusy zing that complements the smoothness of the white wine. You can also add a few slices of lime for an extra layer of freshness.

Mixed Berries

While not strictly essential, adding mixed berries like strawberries, raspberries, and blueberries will elevate the flavor of your sangria.

The berries add a subtle sweetness and vibrant color that makes the drink even more appealing. Plus, they soak up the sangria’s flavors, making them a treat to enjoy once the drink is gone!

Orange Liqueur

To bring an extra depth of flavor and a hint of sweetness, you’ll need orange liqueur. Triple sec, Cointreau, or Grand Marnier all work beautifully. This ingredient adds a lovely citrusy kick and rounds out the flavors in your sangria.

Simple Syrup (or Sweetener)

While the fruit provides some natural sweetness, a splash of simple syrup or another sweetener helps balance the overall flavor.

You can adjust the amount depending on how sweet you like your sangria. Honey or agave syrup can also be used as alternatives if you’re looking for a more natural sweetener.

Club Soda or Lemon-Lime Soda

For a touch of effervescence, you’ll need some sparkling soda. If you prefer a lighter drink, use club soda for a bubbly yet subtle finish.

For those who enjoy a sweeter, more soda-like drink, lemon-lime soda adds a nice pop of flavor and extra sweetness.

Ice Cubes

Finally, ice is essential to chill the sangria and make it more refreshing. Feel free to use regular ice cubes or even freeze some extra fruit slices into ice cubes for a fun twist. This will not only chill your sangria but also add a little extra fruity goodness to each sip.

With these simple ingredients, you’re all set to create your very own batch of Olive Garden White Sangria. Let’s move on to how to combine them into the perfect drink!

Step-by-Step Instructions: How to Make Olive Garden White Sangria

Creating your own Olive Garden White Sangria at home is a breeze. Just follow these easy steps, and you’ll have a pitcher of refreshing sangria ready in no time!

Step 1: Prepare Your Fruits

Start by washing and slicing your fruits. Cut your lemon, orange, and lime (if using) into thin rounds or wedges. You want the fruit to be easy to grab with a spoon or stirrer, and slicing it will help release more flavor into the wine.

If you’re using berries, simply wash them and set them aside. Make sure to remove any seeds from the citrus fruit as you slice to keep the drink smooth.

Step 2: Mix the Wine and Orange Liqueur

In a large pitcher or jug, pour in your chosen white wine. For Olive Garden’s White Sangria, a dry white wine is best, such as Sauvignon Blanc or Pinot Grigio.

Add about ¼ to ½ cup of orange liqueur (triple sec, Cointreau, or Grand Marnier). This will give the sangria a lovely citrusy undertone and a bit of sweetness. Stir gently to combine the wine and liqueur.

Step 3: Add the Fresh Fruit

Now, add your prepared citrus slices and berries to the pitcher with the wine mixture. As you drop the fruit in, you’ll notice the wine start to take on the vibrant colors and citrusy aroma of the fruit.

Give the mixture a good stir to ensure the flavors begin to meld together.

Step 4: Sweeten the Sangria

Next, add your sweetener of choice. Start with a couple of tablespoons of simple syrup or your preferred sweetener (such as honey or agave syrup).

Taste the mixture and adjust the sweetness according to your preference. You want a balance between the tartness of the citrus and the sweetness from the fruit and syrup.

Step 5: Let It Chill

Cover the pitcher and place it in the fridge for at least 2–4 hours, or ideally overnight. This allows the flavors to infuse, and the fruit will soak in the wine, creating a deliciously fruity base.

The longer it sits, the more vibrant the flavors will be, but you can certainly serve it sooner if you’re in a pinch.

Step 6: Add Bubbles and Serve

Just before serving, pour in the club soda or lemon-lime soda for a little fizz. If you prefer a less sweet drink, go for club soda.

If you’re craving more of a soda-like beverage, lemon-lime soda is the way to go. Stir everything together gently to combine. Serve the sangria over ice in glasses and garnish with extra fruit slices or fresh mint if desired.

Tips for the Best Olive Garden White Sangria

While this recipe is already delicious, here are a few tips to make sure you get the best results every time:

Adjust the Sweetness to Your Taste

Everyone has different preferences when it comes to sweetness. After adding the simple syrup, give the sangria a taste test. If it’s too tart for your liking, add a bit more syrup.

If it’s too sweet, dilute it with some additional wine or club soda. Finding that sweet spot will make a huge difference in the flavor.

Experiment with Different Fruits

Feel free to get creative with your fruit choices! While the citrus and berries work wonderfully, you can add sliced apples, peaches, or even pineapple to give your sangria a tropical twist. The key is to choose fruits that are both flavorful and complementary to the wine.

Use High-Quality Wine

Since white wine is the base of this sangria, its quality plays a big role in the overall taste. Opt for a wine that you enjoy drinking on its own, as it will shine through in the sangria. Don’t go for the cheapest option, but you don’t need to splurge on anything too expensive either.

Make It Ahead of Time

Sangria is a drink that benefits from time. The longer it sits, the more the fruit can soak up the wine, infusing the sangria with even more flavor.

If you have the time, prepare it the day before your event and let it chill overnight in the fridge.

Add Extra Garnishes

For a fun touch, garnish your glasses with more fruit slices, a sprig of mint, or even a cinnamon stick for a hint of spice. These little additions not only look beautiful but also enhance the drink’s aroma and flavor.

Make a Large Batch for Parties

If you’re hosting a crowd, this recipe is easy to scale up. Simply increase the ingredients in proportion, and use a large pitcher or beverage dispenser. Sangria is always a hit at parties, and making a big batch will keep the drinks flowing!

By following these tips, you’ll be able to make the perfect Olive Garden White Sangria every time, tailored exactly to your preferences and the occasion. Now, let’s explore why this sangria is so versatile for all kinds of gatherings.

Why This Olive Garden White Sangria Recipe is Perfect for Every Occasion

Olive Garden White Sangria is not only delicious but incredibly versatile, making it the perfect drink for nearly every occasion.

Whether you’re hosting a casual evening with friends, celebrating a special holiday, or enjoying a relaxing weekend at home, this sangria can easily fit into any setting.

Ideal for Warm Weather

This sangria’s light, crisp, and fruity profile makes it an excellent choice for summer gatherings, barbecues, or outdoor picnics.

The refreshing combination of citrus and berries paired with a chilled white wine helps beat the heat while providing a delightful and thirst-quenching option.

With its bubbly finish, it’s a crowd-pleaser for those warm afternoons when you want something both flavorful and refreshing.

A Crowd-Pleasing Drink

If you’re hosting a party, this sangria can easily be scaled up to serve a large group, which makes it a go-to for events like birthdays, anniversaries, or even casual brunches.

Since it’s made with accessible ingredients, it can be whipped up in no time, and the ability to prepare it in advance is a major plus. Its vibrant colors and fruity flavors make it a fun, eye-catching option for guests, too!

Perfect for Celebrations

Olive Garden White Sangria is light enough to be enjoyed with a meal but festive enough to be served at celebrations like holidays, weddings, or graduations.

Pair it with light appetizers, seafood, or pasta, and you’ll have the perfect drink to complement your meal and set the tone for an enjoyable gathering.

Whether you’re ringing in the New Year or toasting a milestone, it’s a drink that feels both casual and special.

Year-Round Enjoyment

Though it shines brightest during warm months, Olive Garden White Sangria can be enjoyed all year long. Add some winter fruit, like cranberries or pomegranate seeds, during the colder months to give it a seasonal twist, and it can be just as refreshing in the fall or winter as it is in summer.

The flexibility of this recipe allows you to adjust the fruits and flavors to match the season, making it a year-round staple.

In short, this sangria recipe is not only delicious but adaptable, ensuring that it fits perfectly into whatever occasion you’re celebrating, no matter the time of year.

Conclusion

Olive Garden White Sangria is a delightful and refreshing drink that brings a burst of fruity flavors with every sip.

Its versatility, simplicity, and ease of preparation make it an ideal choice for any event—whether you’re having a quiet night in or throwing a lively party.

With just a few simple ingredients, you can enjoy a taste of Olive Garden’s signature drink from the comfort of your own home.

So, the next time you’re looking for a light, fruity cocktail to enjoy with friends or family, this White Sangria recipe is the perfect solution. Cheers to delicious drinks and unforgettable moments!

Frequently Asked Questions

1. Can I use any type of white wine for this recipe?

Yes! While it’s best to use a dry white wine like Sauvignon Blanc or Pinot Grigio, you can experiment with other white wines like Chardonnay or Riesling, depending on your taste preference.

Just make sure to avoid overly sweet wines, as they can throw off the balance of flavors.

2. How long does the sangria need to chill?

For the best flavor, let your sangria chill for at least 2 to 4 hours. If possible, allowing it to rest overnight in the fridge will intensify the flavors, as the fruits will have more time to soak up the wine and liqueur.

3. Can I make this sangria ahead of time for a party?

Absolutely! In fact, making the sangria ahead of time is a great idea. The flavors meld together beautifully the longer it sits, so preparing it a day in advance will give you an even more flavorful drink.

Just remember to add the sparkling soda right before serving to preserve the bubbles.

4. Can I make a non-alcoholic version of this sangria?

Yes, you can! For a non-alcoholic version, simply replace the wine with white grape juice or a non-alcoholic white wine. You can still add the orange liqueur for flavor if you’d like, or use a bit of orange juice as a substitute.

5. What’s the best way to serve this sangria?

Serve Olive Garden White Sangria chilled over ice, either in a glass or in a large pitcher for easy self-service. Garnish with extra citrus slices, berries, or fresh mint to enhance both the appearance and flavor of the drink.

Olive Garden White Sangria

Helen T. Patterson
Olive Garden White Sangria is a light, refreshing cocktail that's perfect for any occasion. Made with crisp white wine, fresh citrus fruits, berries, orange liqueur, and a touch of sweetener, this drink offers a delightful balance of tart and sweet flavors. It's ideal for warm weather gatherings, parties, and celebrations, and it’s incredibly easy to make right at home. Whether you’re hosting a casual evening or looking to elevate a special event, this sangria is sure to be a crowd-pleaser.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Cocktail, Drink
Cuisine American, Mediterranean
Servings 8 servings
Calories 160 kcal

Equipment

  • 1 Large Pitcher (1.5 – 2 liters) – For mixing the sangria
  • 1 Knife – To slice the fruits
  • 1 Cutting Board – For preparing the fruits
  • 1 Stirring Spoon – For mixing the sangria ingredients
  • 1 Measuring Cup (¼ cup) – For measuring the liqueur
  • 1 Citrus Juicer (optional) – To extract juice from citrus if you prefer
  • 1 Strainer (optional) – If you want to remove the fruit pulp before serving

Ingredients
  

  • 750 ml – White wine Sauvignon Blanc, Pinot Grigio, or Chardonnay
  • 1 – Orange sliced
  • 1 – Lemon sliced
  • 1/2 cup – Mixed berries strawberries, raspberries, blueberries
  • 1/4 cup – Orange liqueur Triple Sec, Cointreau, or Grand Marnier
  • 2-4 tbsp – Simple syrup or sweetener to taste
  • 1 cup – Club soda or lemon-lime soda
  • Ice cubes – For serving

Instructions
 

Prepare the Fruits:

  • Slice the orange and lemon into thin rounds or wedges, removing any seeds. Wash the mixed berries and set aside.

Mix the Base:

  • In a large pitcher, pour in the white wine and add the orange liqueur. Stir well to combine.

Add the Fruits:

  • Drop the citrus slices and berries into the pitcher with the wine mixture. Stir gently to mix the fruit with the wine.

Sweeten the Sangria:

  • Add simple syrup, starting with 2 tablespoons, and stir. Taste the sangria and add more syrup if you’d like it sweeter.

Chill:

  • Cover the pitcher and place it in the fridge to chill for at least 2-4 hours, or ideally overnight. This allows the flavors to infuse.

Add Bubbles and Serve:

  • Just before serving, pour in the club soda or lemon-lime soda to add fizz. Stir gently and serve over ice in glasses.

Garnish (Optional):

  • Garnish with extra fruit slices or fresh mint for a more festive look.

Notes

  • Wine Selection: Choose a dry white wine like Sauvignon Blanc or Pinot Grigio to avoid making the sangria too sweet.
  • Fruit Variations: Feel free to add other fruits like sliced apples, peaches, or pineapples for a unique twist.
  • Adjust Sweetness: The sweetness of your sangria depends on the fruit and sweetener. Taste and adjust accordingly. If you prefer a less sweet version, opt for club soda instead of lemon-lime soda.
  • Make in Advance: This sangria tastes even better after sitting for a few hours or overnight. The longer it chills, the more the fruit soaks in the flavors, enhancing the overall taste.
  • Non-Alcoholic Version: To make this sangria alcohol-free, replace the wine with white grape juice and omit the liqueur. You can still use the fruit and soda for a refreshing mocktail.
Keyword Olive Garden White Sangria

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