There’s something undeniably nostalgic about the fizzy, creamy combination of ice cream and soda. The ice cream soda, also known as a float, has been a favorite indulgence for generations.
Whether you’re enjoying it on a hot summer day or as a fun dessert for a party, it brings joy to any occasion. This classic treat is simple to make, yet it offers a refreshing burst of flavor with every sip.
In this recipe, we’ll guide you through creating your own delicious ice cream soda, as well as explore some variations and tips to take it to the next level.

What is an Ice Cream Soda?
An ice cream soda is a delightful combination of two beloved treats—soda and ice cream. The concept is simple: ice cream is added to a glass, and a cold soda is poured over it, creating a fizzy, creamy drink. The result is a sweet and refreshing treat that captures the best of both worlds.
Historically, the ice cream soda is said to have been invented in the late 19th century. The story goes that a pharmacist named Robert McCay Green was the first to serve it at his pharmacy in Philadelphia.
To attract more customers during the hot summer months, he decided to combine soda with ice cream, topping it off with a maraschino cherry for good measure. His creation became an instant hit, and the ice cream soda quickly gained popularity across the United States.
Today, it’s a staple in diners, ice cream shops, and home kitchens alike. The beauty of an ice cream soda lies in its versatility—by choosing different types of ice cream and soda, you can create an endless variety of flavor combinations.
Whether you prefer a classic root beer float, a fruity twist, or a rich chocolate soda, there’s a perfect ice cream soda out there for everyone.
The Basic Ingredients You Need for an Ice Cream Soda
Making a perfect ice cream soda requires just a few key ingredients, but the magic is in how you combine them.
Here’s a breakdown of the essential components:
Ice Cream
The heart of every ice cream soda is the ice cream itself. The rich, creamy texture of the ice cream provides a delightful contrast to the fizz of the soda. While vanilla is the traditional choice, you can experiment with different flavors to make your soda uniquely yours.
Chocolate, strawberry, or even more adventurous options like coffee or mint chocolate chip can add a new twist to your treat. Make sure to use high-quality ice cream for the best flavor and texture.
Soda
The soda you choose plays a huge role in the overall taste of your ice cream soda. Classic choices include root beer, cola, or lemon-lime soda. Root beer floats are the most iconic, with their rich, spicy flavor complementing the vanilla ice cream.
Cola and lemon-lime sodas give the drink a slightly more tangy or sweet flavor, depending on your preference. For a more fruity variation, try using sodas like orange, cherry, or even pineapple.
Whipped Cream
Although optional, whipped cream is a delightful topping that adds a creamy, light texture on top of your ice cream soda. It enhances the richness of the ice cream while contributing a slight sweetness.
A dollop of whipped cream can also make your soda look extra indulgent.
Additional Toppings
To take your ice cream soda to the next level, you can add extra toppings like a maraschino cherry, chocolate syrup, sprinkles, or crushed nuts. These additions not only enhance the flavor but also make your soda more visually appealing.
How to Make the Perfect Ice Cream Soda

Creating an ice cream soda might seem simple, but getting the balance just right is key to making the perfect treat.
Here’s a step-by-step guide to help you craft the ultimate ice cream soda:
Step 1: Choose Your Soda Base
Start by selecting the soda that will serve as the base of your ice cream soda. The soda is what provides the refreshing fizz and helps balance the richness of the ice cream.
Pour a generous amount of your chosen soda into a glass, filling it about two-thirds full. Be mindful of the carbonation—if you pour too quickly, it might foam over. To prevent this, pour the soda gently down the side of the glass.
Step 2: Scoop the Ice Cream
Next, it’s time for the ice cream! Use a large spoon or ice cream scoop to add 2-3 scoops of ice cream into the glass.
For the best texture, make sure your ice cream is slightly softened so it can blend easily with the soda. If you prefer a thicker, creamier drink, feel free to add more ice cream.
Step 3: Add the Soda
Carefully pour the remaining soda into the glass over the ice cream. The soda should start fizzing and bubbling as it mixes with the ice cream.
Pour slowly to control the foam, and stop once the glass is full to avoid an overflow. You should aim for a frothy, bubbly mixture with the ice cream still floating on top.
Step 4: Toppings and Garnishes
This is where you can get creative! Add a generous swirl of whipped cream on top of your ice cream soda. For extra flavor and decoration, drizzle some chocolate syrup, sprinkle a few crushed nuts, or add a maraschino cherry on top.
The toppings not only enhance the flavor but also make your ice cream soda look even more appealing.
Step 5: Serve and Enjoy!
Once your ice cream soda is assembled, serve it with a straw and a long spoon for easy sipping and scooping. This treat is best enjoyed immediately while the ice cream is still cold and the soda is fizzing. Grab a seat, relax, and savor the refreshing, creamy indulgence of your homemade ice cream soda.
By following these steps, you’ll be able to make a delicious ice cream soda every time. The beauty of this treat is that it’s easily customizable, so feel free to experiment with different flavors, ice creams, and sodas to find your perfect combination.
Variations of the Classic Ice Cream Soda
While the classic ice cream soda is always a crowd-pleaser, there are countless variations that allow you to get creative with flavors and combinations.
Here are some delicious twists on the traditional recipe that you can try:
Root Beer Float
Perhaps the most iconic ice cream soda variation, the root beer float pairs the smooth, spiced taste of root beer with creamy vanilla ice cream. This combination is timeless, and for many, it’s the quintessential ice cream soda. You can experiment with different root beers—traditional, spiced, or even caffeine-free versions—to see how they change the flavor profile.
Cola Float
A cola float is a perfect treat for those who enjoy the familiar flavors of cola. When combined with vanilla or chocolate ice cream, the cola creates a delightful contrast between the fizzy and the creamy. For an extra touch, try using a cherry-flavored soda for a sweeter twist.
Fruit Soda Floats
For something fruity and refreshing, a fruit soda float is a great option. Flavored sodas like orange, cherry, or grape can pair beautifully with different ice creams. Orange soda with vanilla or cream soda with strawberry ice cream can evoke nostalgic summer vibes. These floats are light, sweet, and offer a burst of flavor that’s perfect for warmer weather.
Coffee Ice Cream Soda
For coffee lovers, a coffee ice cream soda is a must-try. Combine coffee-flavored ice cream with a soda like cola or even a cream soda. The combination of the bittersweet coffee ice cream and the soda’s fizz creates a unique and complex flavor profile that’s both rich and refreshing.
Vegan Ice Cream Soda
For those with dietary restrictions or preferences, you can easily make a vegan ice cream soda. Simply swap out traditional dairy ice cream for your favorite non-dairy version, such as coconut, almond, or oat milk ice cream. Pair with any soda of your choice, and you’ll have a delicious treat that everyone can enjoy!
Chocolate Ice Cream Soda
For chocolate lovers, a chocolate ice cream soda is a dream come true. Chocolate ice cream combines wonderfully with root beer or cola, creating a rich, indulgent drink. For extra chocolatey goodness, drizzle some chocolate syrup on top or add a sprinkle of cocoa powder.
Each of these variations gives the classic ice cream soda a unique spin, allowing you to experiment with new flavors and textures. Whether you prefer a fruity, chocolatey, or creamy version, there’s an ice cream soda for every taste.
Tips and Tricks for the Best Ice Cream Soda Experience
Creating the perfect ice cream soda is as much about technique as it is about ingredients.
Here are some essential tips and tricks to ensure your ice cream soda turns out flawlessly every time:
How to Prevent Too Much Fizz
One of the most common challenges when making ice cream sodas is controlling the fizz. Soda bubbles can overflow quickly if you’re not careful, which can make a mess. To prevent this, always pour the soda gently down the side of the glass. This helps to minimize the foam and keeps your ice cream soda from spilling over. If you’re using a highly carbonated soda, pour slowly and wait for the foam to settle before adding more soda.
Use the Right Ratio of Ice Cream to Soda
The perfect ice cream soda requires the right balance between the ice cream and soda. Too much ice cream can make the soda too thick, while too little ice cream can leave the drink too watery. Aim for 2-3 scoops of ice cream per glass, and fill the glass about two-thirds full with soda. If you prefer a thicker float, feel free to add an extra scoop of ice cream.
Serve in the Right Glassware
Presentation matters when it comes to ice cream sodas. While any glass can do, using a tall, clear glass allows you to showcase the layers and bubbles of your creation. For extra flair, serve your ice cream soda in a classic soda fountain-style glass or even a mason jar. The tall glass also makes it easier to scoop and drink.
Keep the Ice Cream Slightly Soft
For easier scooping and a smoother consistency, make sure your ice cream is slightly softened before adding it to the glass. If it’s too hard, it might clump together when you try to scoop it. Leave the ice cream out for a few minutes before you start making your ice cream soda.
Mix and Match Flavors
Don’t be afraid to mix different ice cream and soda flavors to create a custom concoction. Vanilla ice cream goes with nearly anything, but try pairing chocolate ice cream with root beer or strawberry ice cream with lemon-lime soda for a fun twist. The possibilities are endless, and experimenting with new flavors can yield some delicious surprises.
Use Fresh, Cold Ingredients
For the best ice cream soda experience, make sure both your soda and ice cream are well-chilled before you start. Cold ingredients ensure that the soda doesn’t get too warm too quickly and helps keep the ice cream firm, allowing it to float on top.
Garnish for Extra Flavor and Appeal
To elevate your ice cream soda, don’t forget the garnish. A swirl of whipped cream, a cherry on top, or a drizzle of chocolate syrup adds flavor and gives your drink an extra touch of indulgence. You can also add some colorful sprinkles or crushed nuts for texture and visual appeal.
With these tips and tricks, you’ll be able to make the perfect ice cream soda every time. Whether you’re making it for yourself or serving guests, these simple adjustments will ensure that your treat is both delicious and visually impressive.
Why You Should Try Making Ice Cream Sodas at Home
Making ice cream sodas at home is an incredibly rewarding experience.
Here are a few reasons why you should try it yourself:
Cost-Effective
While ice cream sodas at cafes or ice cream shops can be expensive, making them at home is budget-friendly. The ingredients—ice cream, soda, and simple toppings—are inexpensive, and you’ll be able to make several servings for the price of one shop-bought float. You’ll be amazed at how little it costs to recreate this indulgent treat right in your own kitchen.
Customizable Flavors
One of the best parts of making ice cream sodas at home is the ability to experiment with flavors. You get to choose the ice cream, the soda, and the toppings.
Whether you want a classic root beer float or a more adventurous combination like strawberry soda with mint chocolate chip ice cream, the possibilities are endless. You can make each drink perfectly tailored to your taste preferences or create unique flavors for every occasion.
Fun for the Whole Family
Ice cream sodas are a fun treat to enjoy with family or friends. It’s a great way to bond while creating something together. Kids can get involved by choosing their favorite ice cream and soda flavors, and even decorating the drink with toppings. It’s a simple yet enjoyable way to make memories and introduce younger generations to a timeless treat.
Nostalgia and Tradition
There’s something about making ice cream sodas at home that brings a sense of nostalgia. Whether you’re reminiscing about summers spent at the local soda fountain or introducing the next generation to this classic dessert, making ice cream sodas at home is a great way to keep tradition alive.
It brings that old-school charm to modern-day living and allows you to create an experience that’s both delicious and memorable.
Control Over Ingredients
When you make ice cream sodas yourself, you have full control over the ingredients. You can choose healthier ice cream options like sorbet or low-fat versions, use sugar-free soda, or even experiment with vegan or lactose-free ice creams.
This flexibility allows you to tailor your ice cream soda to your dietary needs and preferences without compromising on taste.
Conclusion
Making ice cream sodas at home is a delightful way to bring the nostalgic flavors of this classic treat to your own kitchen.
So just a few simple ingredients, you can create a refreshing, indulgent drink that everyone will love. Whether you stick to the traditional root beer float or get creative with different flavor combinations, ice cream sodas offer endless possibilities for customization and fun.
So, gather your favorite flavors, experiment with toppings, and treat yourself to a homemade ice cream soda today!
Frequently Asked Questions About Ice Cream Soda
1. Can I use diet soda for an ice cream soda?
Yes, you can absolutely use diet soda or sugar-free soda as a substitute in your ice cream soda. The soda’s sweetness won’t change much, so it’s a good option if you’re looking for a lower-sugar alternative. Just be sure to pick a flavor that complements your ice cream!
2. How do I keep my ice cream soda from overflowing?
To prevent an overflow, pour the soda slowly down the side of the glass rather than directly on top of the ice cream. This allows the soda to fizz gently without causing excessive bubbles that could overflow. Also, don’t overfill the glass—leave room for the soda to bubble.
3. Can I make an ice cream soda without carbonation?
If you prefer a non-carbonated version, you can create a creamy ice cream drink using flavored waters or fruit juices. While it won’t have the signature fizz of a traditional soda, the sweetness of the juice and the richness of the ice cream will still give you a delicious treat.
4. What ice cream flavors are best for an ice cream soda?
Classic vanilla is always a favorite, but feel free to get creative! Chocolate, strawberry, mint chocolate chip, coffee, and even fruity flavors like mango or raspberry can pair beautifully with various sodas. The key is to match the flavor of the soda with your choice of ice cream to create a balanced taste.
5. Can I prepare an ice cream soda ahead of time?
It’s best to prepare an ice cream soda just before serving to keep the ice cream cold and the soda fizzy. If you prepare it too far in advance, the ice cream will melt, and the soda will lose its bubbles. However, you can pre-scoop the ice cream and keep it in the freezer to save time when assembling your ice cream soda.

Ice Cream Soda
Equipment
- 2 tall glasses (for serving)
- Ice cream scoop (1)
- Spoon (1, for mixing and serving)
- Measuring cup (for soda, optional)
Ingredients
- 2-3 scoops vanilla ice cream or flavor of choice
- 1 ½ cups soda root beer, cola, or fruit soda
- Whipped cream for topping, optional
- Maraschino cherry for garnish, optional
- Chocolate syrup for drizzle, optional
- Sprinkles or crushed nuts optional, for garnish
Instructions
Prepare the Glasses:
- Begin by selecting two tall glasses. Make sure they are clean and dry before starting.
Scoop the Ice Cream:
- Using an ice cream scoop, add 2-3 generous scoops of ice cream into each glass. Ensure the ice cream is slightly softened for easy scooping.
Pour the Soda:
- Slowly pour your choice of soda (root beer, cola, or fruit soda) into the glass, filling it about two-thirds full. Pour gently down the side of the glass to minimize overflow and fizz.
Top It Off:
- Once the soda has settled, add a generous swirl of whipped cream on top of the ice cream.
Add Toppings:
- For an extra touch of indulgence, drizzle some chocolate syrup, add a maraschino cherry, or sprinkle some crushed nuts or colorful sprinkles on top.
Serve and Enjoy:
- Serve immediately with a straw and spoon, and enjoy your refreshing ice cream soda!
Notes
- Ice Cream Flavors: You can use any flavor of ice cream you like. Vanilla is the classic choice, but chocolate, strawberry, or even coffee ice cream work great too!
- Soda Choices: Root beer and cola are classic choices, but feel free to experiment with lemon-lime, orange soda, or even craft sodas for unique flavors.
- Dairy-Free Option: To make this recipe dairy-free, simply swap out the ice cream for a dairy-free version (such as coconut, almond, or oat milk-based ice cream).
- Add-ins: If you like a more decadent ice cream soda, try adding a drizzle of caramel sauce, crushed cookies, or marshmallows for an extra treat.
- Serving Size: Adjust the number of scoops and the amount of soda according to your personal preference. Some may enjoy a creamier float with more ice cream, while others may prefer more soda.