23+ Easy & Tasty Fall Ground Turkey Recipes for Cozy Weeknight Dinners

When the leaves turn golden and the air gets crisp, it’s time to bring cozy, hearty meals back to your table—and nothing does the job quite like fall ground turkey recipes.

Whether you’re looking for something comforting like a bubbling turkey casserole, a healthy skillet packed with fall veggies, or a flavorful soup to warm your soul, ground turkey is the star ingredient that adapts to it all.

Lean yet full of flavor, ground turkey pairs perfectly with autumn favorites like sweet potatoes, squash, apples, cranberries, and rich spices like cinnamon, sage, and cumin.

From one-pan dinners and slow cooker favorites to oven-baked classics and low-carb meals, this collection of 23+ fall ground turkey recipes brings warmth, nourishment, and simplicity to your seasonal cooking.

23+ Easy & Tasty Fall Ground Turkey Recipes for Cozy Weeknight Dinners

These 23+ fall ground turkey recipes are more than just meals—they’re an invitation to slow down, gather, and enjoy the season’s best flavors.

Whether you’re prepping for a week of healthy eating or hosting a comforting dinner with friends, these dishes bring warmth, ease, and satisfaction to every plate.

So grab your favorite skillet, slow cooker, or baking dish and let the aroma of fall fill your kitchen.

Turkey Sweet Potato Skillet

This Turkey Sweet Potato Skillet blends savory ground turkey with the natural sweetness of roasted sweet potatoes, creating a hearty, colorful one-pan meal.

Aromas of garlic, paprika, and cumin fill the kitchen as the ingredients sizzle and caramelize.

Each bite brings a tender texture from the sweet potatoes and juicy ground turkey, balanced by a touch of chili for gentle heat.

This versatile dish can be a quick dinner, a flavorful meal prep option, or even a comforting brunch bowl.

Turkey Pumpkin Chili

Turkey Pumpkin Chili is a cozy, protein-packed dish that brings together lean ground turkey, creamy pumpkin puree, and a warm blend of fall spices like cinnamon, cumin, and smoked paprika.

The stew simmers into a thick, velvety texture with a touch of sweetness that balances the smoky depth of chili powder.

It’s perfect for crisp evenings, tailgating, or simply enjoying with a crusty slice of bread.

This chili is both comforting and nourishing—ideal for those seeking a healthy fall twist.

Turkey and Wild Rice Soup

Warm up with a bowl of Turkey and Wild Rice Soup, where ground turkey meets nutty wild rice, aromatic herbs, and tender vegetables in a creamy, rich broth.

The scent of simmering thyme and garlic welcomes you as the flavors deepen into a soul-soothing dish.

Earthy and savory with a touch of rustic charm, this soup offers a velvety texture and layers of satisfying complexity.

Whether served with crackers or on its own, it’s a comforting way to embrace the season.

Turkey Stuffed Acorn Squash

Turkey Stuffed Acorn Squash is a visually stunning, flavor-forward recipe that pairs sweet roasted squash with spiced ground turkey, cranberries, and herbs.

The aroma of cinnamon and sage wafts through the air as the squash roasts to golden perfection.

Each spoonful combines soft, caramelized squash with juicy turkey and bursts of tart cranberry for a festive, balanced taste.

It’s a beautiful centerpiece for any fall table and satisfying enough to stand alone.

Turkey Apple Meatballs

Juicy and lightly sweet, Turkey Apple Meatballs bring together ground turkey, grated apple, and warming spices like nutmeg and allspice.

As they bake, the meatballs release a mouthwatering scent of herbs and fruit that’s perfect for the season.

Their slightly crisp exterior gives way to a tender, flavorful interior with just the right hint of sweetness.

These meatballs are incredibly versatile—serve them with roasted vegetables, over mashed potatoes, or even in a fall-inspired sandwich.

Turkey Zucchini Casserole

Tender Turkey Zucchini Casserole is a lighter comfort food favorite that layers ground turkey with fresh zucchini, melted cheese, and savory herbs.

As it bakes, the kitchen fills with the homey aroma of oregano, garlic, and bubbling cheese.

The texture is both creamy and crisp, with golden edges and a soft, hearty center.

Whether eaten as a main course or a filling side, this casserole is perfect for chilly nights and fall gatherings alike.

Turkey Taco Skillet

Turkey Taco Skillet brings bold Tex-Mex flavors to your fall table with a sizzling mix of ground turkey, black beans, tomatoes, and spices.

The smell of cumin, chili powder, and sautéed onions fills the air as everything cooks together in one hearty pan.

The texture is beautifully balanced—juicy meat, soft beans, and just a little crunch from fresh toppings.

Perfect on its own, in wraps, or over rice, this dish adapts to whatever your dinner needs.

Turkey Shepherd’s Pie

Turkey Shepherd’s Pie reimagines a classic comfort dish with lean ground turkey and creamy mashed potatoes.

It bakes to golden perfection, the top layer of potatoes lightly crisp while the bottom simmers in savory gravy.

Carrots, peas, and herbs create layers of texture and deep autumn flavor.

It’s rich, satisfying, and perfect for feeding a family on a chilly evening.

Turkey Cabbage Skillet

Turkey Cabbage Skillet is a wholesome, low-carb dish where ground turkey mingles with soft sautéed cabbage and fragrant spices.

The steam carries the scent of garlic and black pepper as the ingredients melt together in the pan.

The cabbage softens but keeps a slight bite, complementing the tender turkey beautifully.

It’s a filling dish on its own or pairs well with crusty bread or roasted potatoes.

Turkey Spinach Pasta

Turkey Spinach Pasta combines lean ground turkey with wilted spinach, garlic, and your favorite pasta for a satisfying, cozy meal.

The aroma of fresh basil and Parmesan is irresistible as it all comes together in a creamy, herbed sauce.

The texture is creamy but light, with just enough richness to feel indulgent without the heaviness.

It’s the perfect transitional dish as summer fades and fall arrives.

Turkey Stuffed Peppers

Turkey Stuffed Peppers are colorful, nutrient-rich bell peppers packed with seasoned ground turkey, rice, and tomato sauce.

They roast until the tops blister slightly, releasing a sweet, smoky aroma that fills the kitchen.

Inside, every bite is moist, flavorful, and balanced with soft rice and juicy meat.

These work great as individual servings for meal prep or a festive family dinner.

Turkey Sloppy Joes

Turkey Sloppy Joes give the nostalgic sandwich a fall makeover with lean ground turkey and a homemade tangy-sweet sauce.

As it simmers, the sauce thickens and the scent of vinegar, ketchup, and spices makes mouths water.

Served on toasted buns, the mixture is juicy, saucy, and delightfully messy in all the best ways.

It’s quick, satisfying, and a perfect weeknight favorite for chilly fall days.

Turkey Chili Mac

Turkey Chili Mac is the ultimate cozy comfort dish that blends cheesy macaroni with the bold flavors of chili-spiced ground turkey.

As it cooks, the scent of garlic, cumin, and bubbling cheddar fills your kitchen with warmth.

The texture is creamy, hearty, and slightly spicy—perfect for fall evenings when you need something filling.

It’s a family-friendly favorite that brings nostalgia and nourishment to every bite.

Turkey Enchilada Bake

Turkey Enchilada Bake layers seasoned ground turkey, tortillas, enchilada sauce, and melty cheese into a bubbling, oven-baked masterpiece.

The aroma of roasted peppers and Mexican spices fills the room as it bakes to golden perfection.

Each forkful is rich, saucy, and satisfying with gooey cheese and bold flavor.

Perfect for feeding a crowd or making ahead for easy weeknight meals.

Turkey Stuffed Zucchini

Turkey Stuffed Zucchini transforms fall’s late-harvest zucchini into delicious little boats filled with garlic-spiced ground turkey, herbs, and Parmesan.

As they roast, the zucchini softens and sweetens, while the turkey filling turns golden and savory.

The texture is juicy and tender, with just a little crisp from broiled cheese on top.

This dish is light, healthy, and ideal as a side or standalone meal.

Turkey Lasagna Skillet

Turkey Lasagna Skillet is a quicker take on the classic Italian dish, with all the comfort but none of the layering hassle.

Ground turkey, rich tomato sauce, and pasta cook together in one pan, finished with creamy dollops of ricotta.

The kitchen fills with the smell of basil, oregano, and bubbling marinara as it simmers.

Creamy, cheesy, and deeply flavorful, this is a perfect one-pan fall dinner.

Turkey Meatball Soup

Turkey Meatball Soup features tender, herbed turkey meatballs swimming in a savory broth filled with fall vegetables.

As it simmers, notes of thyme, garlic, and celery fill the air with cozy goodness.

Each spoonful is light yet hearty, offering a balanced mix of protein and vegetables.

It’s soul-warming and perfect for cool evenings or a comforting lunch.

Turkey Rice Casserole

Turkey Rice Casserole is a creamy, baked dish that combines ground turkey, fluffy rice, mushrooms, and a touch of cheddar.

The flavors meld together as it bakes, filling the kitchen with the scent of earthy mushrooms and bubbling cheese.

The texture is soft and creamy with bits of golden crisp around the edges.

Perfect for meal prep or a no-fuss family dinner that screams fall comfort.

Turkey Quinoa Bowl

Turkey Quinoa Bowl is a protein-packed, nutrient-dense dish combining ground turkey, fluffy quinoa, and roasted fall vegetables.

The aroma of cumin, roasted garlic, and sweet squash rises as the ingredients come together.

Each bite offers a perfect balance of texture—tender meat, crisp veggies, and nutty quinoa.

It’s clean, comforting, and ideal for a healthy fall lunch or dinner.

Turkey Gnocchi Soup

Turkey Gnocchi Soup brings pillowy gnocchi, savory ground turkey, and creamy broth together in one cozy, soul-warming bowl.

Steam carries the scent of simmering sage, carrots, and garlic as the soup thickens.

Each spoonful is rich, velvety, and packed with comforting fall flavor.

It’s a perfect one-pot meal for chilly days and lazy evenings.

Turkey Lettuce Wraps

Turkey Lettuce Wraps are a light-yet-flavorful fall dish made with seasoned ground turkey, crunchy water chestnuts, and a savory glaze.

The turkey is sautéed with ginger, garlic, and soy sauce, releasing a warm, umami-rich aroma.

Wrapped in crisp lettuce leaves, the contrast between hot filling and cool crunch is irresistible.

These are great for appetizers or a light main dish with big flavor and minimal carbs.

Turkey Butternut Skillet

Turkey Butternut Skillet is a simple yet stunning one-pan dish with browned ground turkey, tender butternut squash, and fall herbs.

As it cooks, the sweetness of squash mixes with the savory scent of rosemary and sage.

The result is a deeply flavorful, colorful meal with soft, caramelized edges and hearty textures.

It’s wholesome, quick to make, and perfect for a cozy weeknight dinner.

Turkey Kale Soup

Turkey Kale Soup is a vibrant, brothy meal packed with ground turkey, wilted kale, white beans, and aromatic herbs.

While it simmers, the scent of garlic, onion, and bay leaves fills the kitchen with warmth.

It’s light but satisfying, with bold herbal flavor and nourishing textures.

This soup is perfect for fall detoxing or warming up after a brisk walk.

Conclusion

Ground turkey is one of the most versatile proteins for fall, and now you’ve got 23+ ways to put it to work in your kitchen.

From meal prep to holiday potlucks, these recipes are easy to follow, quick to prepare, and full of autumn goodness.

Pick a few to try this week and see just how simple fall cooking can be—with flavor, comfort, and health in every bite.