Irresistible Copycat Crumbl Churro Cookies – Sweet & Chewy!

If you’re a fan of soft, thick, and perfectly spiced cookies, then Crumbl’s churro cookies are a dream come true.

Inspired by the classic Spanish dessert, these cookies combine the comforting flavors of cinnamon and sugar with a rich, buttery texture that melts in your mouth.

Crumbl Cookies, known for their oversized and indulgent treats, introduced the churro cookie as a seasonal favorite, quickly making it a sought-after delight.

With their signature swirl of creamy frosting and a dusting of cinnamon sugar, they offer the perfect balance of crunch and softness in every bite.

This copycat recipe captures all the flavors and textures of the original, so you can enjoy them anytime without waiting for Crumbl to bring them back in-store.

Whether you’re making them for a special occasion or a cozy night in, these churro cookies are guaranteed to impress.

Why You’ll Love This Copycat Crumbl Churro Cookie Recipe

There are countless reasons to fall in love with these homemade churro cookies, but here are just a few that will make them a staple in your baking rotation:

1. Soft and Chewy Texture

These cookies are baked to perfection with a slightly crisp edge and an irresistibly soft center.

The rich dough, combined with the perfect baking technique, creates a texture that’s just as indulgent as the Crumbl version.

2. Classic Churro Flavor

The combination of warm cinnamon and sweet sugar delivers the comforting taste of a traditional churro in cookie form.

Each bite is filled with the nostalgic flavors of the classic fair treat.

3. Easy to Make at Home

No need to make a special trip to Crumbl – this recipe uses simple ingredients you likely already have in your pantry.

With easy step-by-step instructions, you’ll have delicious cookies ready in no time.

4. Perfect for Any Occasion

Whether you’re baking for a holiday, a party, or just to satisfy your sweet tooth, these cookies are sure to be a hit.

They make great gifts, dessert table additions, or a fun weekend baking project.

5. Customizable and Fun

Want to put your own twist on these cookies?

You can adjust the frosting, add a caramel drizzle, or even stuff them with a sweet surprise.

The possibilities are endless!

Get ready to experience the warm, spiced goodness of these irresistible copycat Crumbl churro cookies in your own kitchen.

Once you try them, you’ll never go back to store-bought again!

Health Benefits

While Copycat Crumbl Churro Cookies are indulgent and sweet, they can offer some unexpected benefits when enjoyed in moderation:

1. Source of Energy
   The sugar and carbohydrates in the cookies provide a quick energy boost, making them a great treat for a mid-day pick-me-up.
   
2. Calcium and Protein
   The butter and cream cheese frosting provide small amounts of calcium and protein, both of which are important for bone health and muscle maintenance.
   
3. Cinnamon Health Benefits
   Cinnamon, the star spice of this recipe, is known for its anti-inflammatory properties.
   
   It also supports heart health, helps regulate blood sugar levels, and can aid in digestion.
   
4. Good for Mood
   The sweet flavors and comforting aroma of cinnamon sugar can trigger the release of endorphins, promoting a feeling of well-being and happiness.
   
5. Antioxidants
   The cinnamon and brown sugar used in this recipe contain antioxidants that help fight oxidative stress in the body.

Ingredients Needed for Copycat Crumbl Churro Cookies

Creating these delicious churro cookies at home requires a handful of pantry staples and a few special ingredients to achieve that signature Crumbl taste and texture.

Here’s what you’ll need:

For the Cookie Dough:

• 1 cup (2 sticks) unsalted butter, softened – Provides richness and a soft texture.
• 1 cup granulated sugar – Adds sweetness and helps create a tender crumb.
• ½ cup brown sugar, packed – Adds moisture and a hint of caramel flavor.
• 2 large eggs – Binds the ingredients and adds structure.
• 1 tablespoon vanilla extract – Enhances the overall flavor.
• 3 cups all-purpose flour – The base for the perfect cookie structure.
• 1 teaspoon baking powder – Helps the cookies rise and stay soft.
• ½ teaspoon baking soda – Contributes to the chewy texture.
• ½ teaspoon salt – Balances the sweetness.
• 1 tablespoon ground cinnamon – The star spice that gives the cookies their churro flavor.

For the Cinnamon-Sugar Coating:

• ½ cup granulated sugar – For a sweet, crunchy coating.
• 1 teaspoon ground cinnamon – Adds a warm, spiced flavor to the coating.

For the Frosting:

• 4 oz cream cheese, softened – The base for a creamy, tangy frosting.
• ½ cup unsalted butter, softened – Adds richness and a smooth texture.
• 2 cups powdered sugar – Sweetens and thickens the frosting.
• 1 teaspoon vanilla extract – Enhances the flavor.
• 2 tablespoons heavy cream – Helps achieve the perfect frosting consistency.

Optional Garnish:

• Extra cinnamon sugar for dusting on top.

Step-by-Step Instructions to Make Crumbl Churro Cookies

Follow these easy steps to recreate the soft, flavorful churro cookies right at home.

Step 1: Prepare the Dough

1. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes).
2. Add the eggs one at a time, beating well after each addition.
3. Mix in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing to ensure a soft texture.

Step 2: Chill the Dough

• Cover the dough with plastic wrap and refrigerate for at least 30 minutes. Chilling helps prevent the cookies from spreading too much while baking and enhances flavor.

Step 3: Roll in Cinnamon Sugar

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a small bowl, combine the granulated sugar and cinnamon for the coating.
3. Scoop the dough into even-sized balls (about 2 tablespoons each) and roll them in the cinnamon-sugar mixture until fully coated.

Step 4: Bake to Perfection

1. Place the coated dough balls onto the prepared baking sheets, spacing them a couple of inches apart.
2. Bake for 10-12 minutes or until the edges are set and slightly golden brown.
3. Remove from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Step 5: Prepare the Churro Frosting

1. In a bowl, beat the softened cream cheese and butter until smooth and creamy.
2. Gradually add the powdered sugar and mix until fully combined.
3. Stir in the vanilla extract and heavy cream, beating until the frosting is light and fluffy.

Step 6: Decorate and Serve

1. Once the cookies are completely cool, pipe or spread the frosting generously on top.
2. Sprinkle additional cinnamon sugar over the frosting for extra churro flavor.
3. Serve and enjoy the delicious homemade copycat Crumbl churro cookies!

With these simple steps, you’ll have bakery-style cookies that taste just like the famous Crumbl version—soft, sweet, and packed with cinnamon goodness.

Expert Tips for the Best Churro Cookies

Want to achieve the perfect copycat Crumbl churro cookie?

Follow these expert tips to ensure your cookies turn out soft, chewy, and full of flavor every time.

1. Use Room Temperature Ingredients

Make sure your butter, eggs, and cream cheese are at room temperature before mixing.

This helps create a smooth dough and frosting, preventing lumps and ensuring even baking.

2. Don’t Skip Chilling the Dough

Chilling the dough for at least 30 minutes (or longer) allows the flavors to develop and prevents the cookies from spreading too much in the oven.

If you have extra time, chilling overnight can enhance the taste even more.

3. Measure Ingredients Accurately

For the best texture, measure your flour using the spoon-and-level method rather than scooping directly from the bag.

Too much flour can lead to dry cookies, while too little can make them spread too much.

4. Coat Evenly with Cinnamon Sugar

Roll the dough balls thoroughly in the cinnamon-sugar mixture to ensure every bite has that classic churro flavor and a delicate crunch on the outside.

5. Avoid Overbaking

Bake the cookies just until the edges are set and slightly golden brown. They will continue to firm up as they cool, giving you that soft and chewy center Crumbl is known for.

6. Frost When Completely Cool

Let the cookies cool completely before adding frosting.

Frosting too soon can cause it to melt and lose its shape.

For a professional touch, use a piping bag to swirl the frosting beautifully.

7. Add an Extra Cinnamon Sugar Dusting

For a true churro experience, sprinkle a little extra cinnamon sugar on top of the frosted cookies right before serving for added sweetness and crunch.

How to Store and Freeze Churro Cookies

Proper storage is key to keeping your churro cookies fresh and delicious for as long as possible.

Whether you’re storing them short-term or freezing for later, here’s how to do it right.

Storing at Room Temperature

• Place cooled cookies in an airtight container, separating layers with parchment paper to prevent sticking.
• Store at room temperature for 3-4 days, keeping them in a cool, dry place.
• If they start to dry out, microwave them for 5-10 seconds to restore their softness.

Refrigerating for Longer Freshness

• Store cookies in an airtight container in the refrigerator for up to 1 week.
• Let them come to room temperature before serving for the best taste and texture.

Freezing Baked Cookies

1. Allow the cookies to cool completely before freezing.
2. Place them in a single layer on a baking sheet and freeze for about 1 hour (this prevents sticking).
3. Transfer to an airtight freezer bag or container, layering with parchment paper.
4. Freeze for up to 3 months.
5. Thaw at room temperature when ready to enjoy, then frost as needed.

Freezing Cookie Dough

1. Roll the dough into balls and place them on a baking sheet.
2. Freeze until solid, then transfer to a freezer-safe bag or container.
3. When ready to bake, roll in cinnamon sugar and bake directly from frozen, adding a couple of extra minutes to the baking time.

By following these storage tips, you can always have a batch of delicious churro cookies ready to enjoy whenever the craving strikes!

Recipe Variation

While this Copycat Crumbl Churro Cookie recipe is already a hit, there are many fun ways to tweak it and add your own spin:

1. Churro Cookie Sandwiches
   After frosting the cookies, pair two together to create a delicious churro cookie sandwich.
   
   You can add a layer of caramel sauce or Nutella between the cookies for an extra indulgent treat.
   
2. Chocolate-Dipped Churro Cookies
   For an extra decadent twist, melt some chocolate and dip the edges of the cookies into the chocolate after they’ve been frosted.
   
   Let the chocolate harden for a rich contrast to the cinnamon flavor.
   
3. Caramel Churro Cookies
   Add a drizzle of warm caramel over the frosting for a sweet and buttery contrast to the cinnamon sugar.
   
   This will elevate the flavor and make the cookies even more irresistible.
   
4. Mini Churro Cookies
   Scale down the dough into smaller balls and bake mini-sized cookies.
   
   These bite-sized treats are perfect for parties, snack platters, or sharing with friends!
   
5. Churro Cookie Bars
   Press the cookie dough into a baking pan to make churro cookie bars instead of individual cookies.
   
   After baking, frost the bars and sprinkle with cinnamon sugar.
   
   Cut into squares for a fun and easy-to-serve variation.

Serving Suggestions

These Copycat Crumbl Churro Cookies are a versatile treat that pairs beautifully with a variety of beverages and occasions.

Here are some perfect ways to serve them:

1. With a Glass of Milk
   A classic pairing, enjoy these warm, soft cookies with a tall glass of cold milk.
   
   The milk enhances the cinnamon-sugar goodness and balances the richness of the frosting.
   
2. For a Party or Dessert Table
   These cookies are perfect for any celebration, whether it’s a birthday, holiday gathering, or a casual get-together.
   
   Arrange them on a dessert platter with other sweet treats like brownies and cupcakes for a delightful spread.
   
3. With a Cup of Hot Chocolate
   Pair these churro cookies with a cup of rich hot chocolate for the ultimate cozy treat.
   
   Add whipped cream and a sprinkle of cinnamon to your hot chocolate for an extra touch.
   
4. As a Sweet Breakfast or Brunch Item
   Serve these cookies as a special breakfast treat or as part of a brunch spread.
   
   They pair well with coffee, tea, or even a warm chai latte.
   
5. Gift Them
   These cookies make a wonderful homemade gift. Pack them in a festive tin or cookie box to share with friends, family, or colleagues for a thoughtful, sweet gesture.

Final Thoughts – Enjoy Your Homemade Churro Cookies!

Recreating Crumbl’s famous churro cookies at home is easier than you might think, and the results are just as indulgent and satisfying.

These cookies offer the perfect blend of warm cinnamon flavor, soft and chewy texture, and creamy frosting that makes every bite irresistible.

Whether you’re baking for a special occasion, sharing with friends and family, or simply treating yourself, this copycat recipe is sure to impress.

With simple ingredients, easy-to-follow steps, and plenty of ways to customize, you’ll find yourself making these cookies again and again.

So, grab your apron, whip up a batch, and enjoy the delightful taste of churros in cookie form—right from your own kitchen!

If you tried this recipe, let us know how it turned out in the comments below. Don’t forget to share your baking success on social media and tag us!

Frequently Asked Questions (FAQs)

• Can I make these churro cookies without cream cheese in the frosting?

Yes, if you prefer a frosting without cream cheese, you can substitute it with an equal amount of butter for a sweeter, richer frosting.

Alternatively, you can use mascarpone cheese for a milder flavor.

• Why did my cookies turn out too flat?

Flat cookies can result from butter that’s too soft or skipping the dough chilling step.

Make sure to chill the dough for at least 30 minutes and measure flour accurately to avoid spreading.

• Can I make these cookies gluten-free?

Absolutely! Substitute the all-purpose flour with a 1:1 gluten-free flour blend. Ensure the blend contains xanthan gum for the best texture.

• How do I get perfectly round cookies like Crumbl?

For uniform cookies, use a cookie scoop to portion the dough evenly.

After baking, use a round cookie cutter or the back of a spoon to gently shape them while they’re still warm.

• Can I prepare the dough in advance?

Yes, the dough can be made ahead and stored in the refrigerator for up to 3 days.

You can also freeze pre-rolled dough balls for up to 3 months and bake when ready.

By following these tips and answers to common questions, you’ll be well on your way to mastering these delightful copycat Crumbl churro cookies at home!