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Celeriac, often overlooked, is a versatile root vegetable that shines in a variety of summer recipes.
These 26+ summer celeriac recipes showcase its crisp texture and subtle earthy flavor, making it a perfect ingredient for warm-weather dishes.
From refreshing salads and tangy slaws to creamy purees and roasted delights, celeriac adapts beautifully to a range of culinary styles.
Whether you’re looking for a light side dish or a hearty main, these recipes offer fresh, vibrant ways to enjoy this nutrient-rich vegetable all summer long.
Embrace the season with celeriac’s unique crunch and flavor, perfect for brightening up your summer table.
26+ Healthy Summer Celeriac Recipes to Try Now
These 26+ summer celeriac recipes prove that this humble root can be transformed into exciting, flavorful dishes perfect for the season.
Whether roasted, pureed, or raw in a slaw, celeriac’s crisp texture and subtle earthiness bring balance and depth to any meal.
Incorporate these recipes into your summer cooking for nutrient-rich, refreshing options that never compromise on taste.
From casual barbecues to elegant dinners, celeriac can be the star or a versatile side that elevates your entire menu.
Celeriac Slaw
This crisp and refreshing celeriac slaw combines the earthy crunch of celeriac with a tangy mustard vinaigrette.
Bright lemon juice and fresh herbs add zesty notes that awaken the palate.
The salad’s creamy dressing balances the slightly nutty flavor of the root vegetable.
Perfect as a cooling side dish for grilled meats or enjoyed on its own for a light summer snack.
Roasted Celeriac
Tender roasted celeriac delivers a caramelized sweetness and buttery texture that melts in your mouth.
Herbs like thyme and rosemary infuse the dish with an inviting, earthy aroma.
The roasting process transforms the root into a rich, flavorful accompaniment perfect for summer dinners.
Serve it alongside roasted chicken or as a hearty vegetarian option.
Celeriac and Apple Salad
Crunchy celeriac pairs beautifully with crisp, juicy apples in this vibrant salad.
A creamy yogurt dressing with a hint of horseradish adds a refreshing kick and silky texture.
The sweet-tart apples contrast delightfully with the subtle earthiness of the celeriac.
Enjoy this salad as a standalone light lunch or a bright, crunchy side for your summer meals.
Celeriac Soup
Silky smooth celeriac soup offers a delicate, slightly sweet flavor that comforts without weighing you down.
Infused with aromatic garlic and a touch of fresh thyme, it fills the kitchen with warmth and depth.
This chilled soup version is perfect for summer, delivering creamy texture and refreshing taste.
Enjoy it as a starter or light meal on warm days.
Celeriac Fries
Crispy on the outside and tender inside, celeriac fries are a healthier twist on a classic favorite.
Seasoned with smoked paprika and sea salt, they bring a smoky, savory flavor that’s irresistible.
The fries’ satisfying crunch makes them a perfect snack or side for summer barbecues.
Dip them in tangy aioli or enjoy plain for a guilt-free treat.
Celeriac and Pea Mash
This creamy mash combines earthy celeriac with sweet garden peas for a vibrant summer side dish.
A splash of lemon juice brightens the flavors while fresh mint adds a refreshing herbal note.
The smooth, velvety texture pairs beautifully with grilled fish or chicken.
A delightful alternative to traditional mashed potatoes with a fresh summer twist.
Celeriac Remoulade
This classic French salad features finely shredded celeriac tossed in a tangy mustard-mayonnaise dressing.
The crisp, slightly sweet celeriac offers a refreshing crunch with every bite.
Bright lemon and Dijon mustard add a zesty kick that balances the creamy dressing.
Perfect as a light side or a standalone summer salad that feels both elegant and satisfying.
Celeriac Stir-Fry
Tender strips of celeriac stir-fried with vibrant bell peppers and fresh ginger create a colorful, flavorful dish.
The celeriac’s mild earthiness pairs beautifully with the spicy warmth of ginger and garlic.
A splash of soy sauce and sesame oil adds depth and an inviting aroma.
Enjoy this versatile stir-fry as a quick summer dinner or a side to grilled proteins.
Celeriac Slaw with Herbs
Crunchy celeriac meets fresh parsley, dill, and chives in this herbaceous summer slaw.
A light vinaigrette with apple cider vinegar adds brightness and a subtle tang.
The herbal aroma and crisp texture make it an ideal accompaniment to seafood or light meats.
A fresh, vibrant salad that’s perfect for warm-weather meals.
Celeriac and Beet Salad
Earthy roasted beets and crisp celeriac combine in a visually stunning and flavorful salad.
Tossed with a honey-Dijon dressing, the sweet and tangy flavors complement the root vegetables perfectly.
The salad offers a satisfying crunch alongside tender beet chunks and a balance of sweet and savory notes.
Enjoy it as a standalone dish or a hearty side for summer gatherings.
Celeriac Gratin
Creamy celeriac gratin baked with garlic and Gruyère cheese offers rich, comforting flavors.
The tender, slightly sweet celeriac layers soak up the cheesy sauce, creating a luscious texture.
A sprinkle of fresh thyme adds a fragrant herbal finish that fills the kitchen.
Perfect as a decadent side or vegetarian main during warm summer evenings.
Pickled Celeriac
Tangy and crunchy pickled celeriac adds a refreshing bite to any summer meal.
Infused with mustard seeds and fresh dill, the pickles offer a bright, slightly spicy flavor.
Great for adding texture and zing to sandwiches, salads, or charcuterie boards.
A versatile condiment that elevates simple dishes with a burst of summer flavor.
Celeriac Salad
This simple celeriac salad highlights the root’s natural crunch and subtle sweetness.
Dressed with a light lemon vinaigrette and fresh parsley, it offers a refreshing burst of flavor.
The crisp texture and bright citrus notes make it a perfect summer side dish.
Enjoy it alongside grilled fish or as a light, standalone meal.
Celeriac Puree
Silky smooth celeriac puree offers a delicate, buttery texture with a hint of earthiness.
Blended with cream and a touch of garlic, it creates a rich, comforting base for summer dishes.
The subtle flavors make it an elegant side for grilled meats or roasted vegetables.
Ideal for adding sophistication to any meal without heaviness.
Celeriac Fritters
Golden, crispy celeriac fritters deliver a satisfying crunch with tender interiors.
Seasoned with fresh herbs and a touch of Parmesan, they offer savory, aromatic flavors.
Perfect as a snack or side, these fritters pair well with a cooling yogurt dip.
A delicious way to enjoy celeriac’s unique texture in every bite.
Celeriac and Carrot Salad
This colorful salad pairs crunchy celeriac with sweet, shredded carrots.
A tangy mustard and honey dressing ties the flavors together with a bright zing.
The combination offers a satisfying crunch and a balance of sweet and savory notes.
Ideal for a fresh, light summer salad that complements grilled dishes perfectly.
Celeriac Steaks
Thick slices of roasted celeriac make flavorful, tender “steaks” with caramelized edges.
Brushed with garlic and herb oil, they develop a rich, savory aroma and deep flavor.
These steaks are a hearty vegetarian option perfect for summer grilling or roasting.
Serve them as a main dish or a unique side that impresses with simplicity.
Celeriac and Apple Slaw
Crisp celeriac combines with tart apple slices in this bright, crunchy slaw.
A creamy dressing with a hint of horseradish adds a subtle spicy kick.
The interplay of sweet apple and earthy celeriac creates a refreshing texture and flavor contrast.
Great as a side salad or a fresh topping for sandwiches and burgers.
Celeriac Tabbouleh
This fresh take on tabbouleh uses finely diced celeriac instead of bulgur for a crunchy, low-carb twist.
Mixed with fresh parsley, mint, tomatoes, and a bright lemon dressing, it bursts with vibrant flavors.
The crisp texture of celeriac adds a satisfying bite that complements the herbaceous notes beautifully.
Enjoy it as a light, refreshing side or a wholesome summer salad.
Celeriac and Pea Salad
Sweet peas and crunchy celeriac come together in this fresh, spring-inspired salad.
A lemony dressing with fresh dill lifts the flavors, creating a bright and herbaceous profile.
The creamy peas contrast perfectly with the crisp texture of celeriac.
Perfect as a standalone dish or a vibrant side for summer lunches and dinners.
Celeriac Slaw with Mustard
This tangy slaw highlights the peppery crunch of raw celeriac.
A mustard-based dressing adds sharpness and depth, balanced by a touch of honey’s sweetness.
The salad is crisp, zesty, and ideal for pairing with smoky grilled meats or sandwiches.
A refreshing and flavorful summer side that’s easy to prepare.
Celeriac and Fennel Salad
Crunchy celeriac and sweet, anise-flavored fennel bulbs combine in this crisp salad.
A citrus vinaigrette brightens the dish, while fresh herbs add fragrant complexity.
The mix of textures and flavors makes it a sophisticated yet simple summer dish.
Enjoy it on its own or as an elegant accompaniment to seafood or poultry.
Celeriac Remoulade
This classic French salad features finely shredded celeriac tossed in a tangy mustard and mayo dressing.
The creamy texture perfectly complements the crisp, slightly sweet root vegetable.
Fresh lemon juice and a hint of Dijon mustard add bright, zesty notes.
Enjoy it as a refreshing summer side or a light snack on its own.
Celeriac Carpaccio
Thinly sliced raw celeriac is drizzled with olive oil and lemon for a delicate, flavorful dish.
The paper-thin slices offer a crisp texture with a subtle earthy sweetness.
Topped with fresh herbs and cracked black pepper, it’s a simple yet elegant appetizer.
Perfect for warm summer evenings when you want something light and fresh.
Celeriac and Walnut Salad
Crunchy celeriac pairs beautifully with toasted walnuts in this nutty, refreshing salad.
A honey mustard dressing adds a sweet and tangy balance to the earthy flavors.
The salad’s mix of creamy, crunchy, and crisp textures makes every bite interesting.
Serve it alongside grilled meats or enjoy it as a standalone summer dish.
Celeriac and Radish Slaw
Peppery radishes combine with crunchy celeriac in this vibrant, colorful slaw.
A light vinaigrette with apple cider vinegar adds brightness and a subtle tang.
The refreshing crispness makes it an ideal accompaniment to barbecues or picnic meals.
Perfect for adding texture and flavor to your summer menu.
Conclusion
Exploring these 26+ summer celeriac recipes unlocks a world of fresh, vibrant dishes ideal for warm weather dining.
Celeriac’s unique flavor and texture make it an excellent base for salads, sides, and even main courses that feel light yet satisfying.
These recipes showcase how easy it is to incorporate this nutritious vegetable into your summer routine with delicious results.
Enjoy the variety and creativity that celeriac brings to your table, keeping your meals exciting and wholesome all season long.
