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As summer arrives, it’s the perfect time to indulge in the earthy sweetness of beets, whether roasted, boiled, or raw.
Known for their vibrant color and unique flavor, beets are incredibly versatile and can be enjoyed in a variety of creative dishes.
From crisp salads to hearty soups, refreshing smoothies, and even tacos, beets shine in the summer months as both a nutrient-packed and visually striking ingredient.
These 28+ summer beet recipes bring together bold flavors, textures, and aromas, ensuring that you can enjoy this seasonal root vegetable in countless exciting ways.
Whether you’re looking to add color to your plate or create a healthy yet indulgent meal, there’s a beet recipe here for every occasion.
28+ Delicious Summer Beet Recipes to Brighten Your Plate
These 28+ summer beet recipes not only offer an incredible burst of color and flavor but also provide numerous health benefits, such as boosting your immune system and supporting heart health.
Beets are incredibly versatile and can be paired with a wide range of ingredients, allowing you to enjoy them in so many different ways.
Whether you’re preparing a quick lunch, a satisfying dinner, or a refreshing salad, beets are the perfect ingredient to elevate any summer dish.
Don’t hesitate to explore all these creative recipes to bring more vibrant dishes into your kitchen!
Beet Salad
This Beet Salad brings the earthy sweetness of roasted beets to the forefront, paired with vibrant greens and a tangy vinaigrette.
The beets are tender and slightly caramelized, offering a depth of flavor that contrasts beautifully with the crispness of fresh arugula and the acidity of the dressing.
Topped with crumbled feta and toasted nuts, this salad provides a satisfying crunch and a burst of savory flavor in every bite.
Whether as a refreshing side dish or a light main, it’s the perfect addition to any summer meal, offering both health benefits and a variety of textures.
Beetroot Hummus
Beetroot Hummus is a vibrant twist on the classic chickpea dip, blending the natural sweetness of roasted beets with the creamy texture of tahini.
The beets infuse the hummus with a stunning pink color and an earthy undertone, while the tahini adds richness and depth.
With a hint of garlic, lemon, and cumin, this hummus is both refreshing and indulgent, making it perfect as a spread, dip, or topping.
Serve it with fresh pita, crisp veggies, or as part of a mezze platter for a fun and flavorful summer snack.
Roasted Beets with Feta
Roasted Beets with Feta is a simple yet decadent dish where tender, caramelized beets meet the sharpness of crumbled feta cheese.
The beets, roasted to perfection, become sweet and slightly smoky, while the feta provides a salty contrast, bringing the dish to life.
A sprinkle of fresh herbs like thyme or rosemary adds an aromatic layer, making this dish a comforting yet refreshing summer side.
Pair it with grilled meats or enjoy it as a standalone dish for a light, satisfying meal.
Beet Smoothie
This Beet Smoothie is a vibrant, nutrient-packed drink that blends the earthy flavor of beets with the sweetness of berries and a creamy base.
The beets add a rich, slightly sweet undertone that pairs perfectly with the tangy berries, while the banana and almond milk smooth out the texture.
A touch of honey or ginger enhances the flavors, giving the smoothie a refreshing kick.
Ideal for breakfast or an afternoon pick-me-up, it’s an energizing way to start your day or boost your mood during the summer.
Beet Carpaccio
Beet Carpaccio is a delicate, visually stunning dish that showcases thinly sliced raw beets, drizzled with a tangy vinaigrette and topped with arugula.
The raw beets have a fresh, crunchy texture and a sweet flavor that contrasts beautifully with the zesty dressing and the peppery bite of arugula.
Topped with a sprinkle of crushed pistachios and a dash of goat cheese, this dish offers an array of textures and flavors in each bite.
Perfect as an appetizer or a light summer starter, it’s both elegant and refreshing.
Beet and Quinoa Salad
Beet and Quinoa Salad is a wholesome, colorful dish that combines the earthiness of roasted beets with the nutty, protein-packed quinoa.
The quinoa provides a fluffy, satisfying base, while the beets add a tender bite and a touch of sweetness.
A simple lemon vinaigrette ties everything together, while fresh herbs like parsley or mint elevate the flavor profile.
This salad is both filling and light, making it an ideal lunch or side dish that can be enjoyed warm or cold throughout the summer.
Beetroot Soup
Beetroot Soup is a velvety, vibrant dish with the earthy sweetness of roasted beets as its star ingredient, complemented by a hint of garlic and ginger.
The natural sweetness of the beets shines through in the rich, smooth broth, while a dash of vinegar adds a tangy contrast, balancing the flavors.
Topped with a dollop of sour cream or Greek yogurt and a sprinkle of fresh dill, this soup is comforting yet refreshing, perfect for a light summer meal.
It’s an easy-to-make dish that’s both nourishing and flavorful, perfect for serving as a starter or enjoying on its own.
Beet Tacos
Beet Tacos are a fun and vibrant twist on traditional tacos, featuring roasted beets as the filling, with a smoky chipotle sauce and fresh cilantro.
The tender beets have a deep, earthy flavor that pairs beautifully with the spicy, tangy dressing, creating a delightful balance of flavors.
Topped with avocado, lime, and crumbled feta, these tacos provide a satisfying crunch and creamy texture in each bite.
Perfect for a quick and colorful summer meal, these beet tacos are great for both vegetarians and meat-eaters alike.
Beet Slaw
Beet Slaw is a refreshing, crunchy dish where shredded beets are combined with carrots, cabbage, and a tangy vinaigrette.
The beets add an earthy sweetness, while the cabbage and carrots provide a crisp, crunchy texture that makes every bite satisfying.
The zesty dressing, made with apple cider vinegar and mustard, adds a bright contrast, making this slaw a perfect summer side.
Ideal for barbecues, picnics, or as a topping for sandwiches and wraps, it’s a versatile dish that brings vibrant color and flavor to any meal.
Grilled Beets
Grilled Beets offer a smoky twist on the naturally sweet root vegetable, giving them a rich, caramelized exterior while keeping the inside tender and juicy.
Grilling enhances the beets’ sweetness, and the smoky flavor creates a satisfying depth, making them a perfect addition to any summer barbecue.
Serve them with a drizzle of olive oil, a squeeze of lemon, and a sprinkle of fresh herbs like rosemary or thyme for a simple yet flavorful dish.
Grilled beets are perfect as a side dish, or they can be added to salads, bowls, or enjoyed as a light main course.
Beet and Feta Dip
Beet and Feta Dip is a creamy, tangy dip that combines the earthiness of roasted beets with the salty richness of feta cheese.
The beets lend their natural sweetness, while the feta adds a creamy, sharp contrast that balances out the flavors beautifully.
A splash of lemon juice and a touch of garlic bring brightness and depth, making this dip perfect for pairing with pita bread, crackers, or fresh veggies.
Serve it as an appetizer or a light snack at your next summer gathering, offering a unique flavor experience that’s sure to impress.
Beet Pesto
Beet Pesto is a vibrant, earthy twist on the classic basil pesto, made with roasted beets, garlic, olive oil, and walnuts.
The roasted beets provide a sweet, rich base, while the garlic and walnuts add depth and complexity to the pesto’s flavor.
Tossed with pasta or used as a spread on sandwiches or grilled vegetables, this pesto brings a pop of color and a fresh, savory taste to any dish.
It’s the perfect way to add a creative, seasonal touch to your summer meals, full of flavor and packed with nutrients.
Beetroot Falafel
Beetroot Falafel is a vibrant twist on the classic chickpea-based version, featuring roasted beets for added sweetness and color.
The beets infuse the falafel with a deep, earthy flavor, while the chickpeas and herbs provide a satisfying texture that’s crispy on the outside and tender on the inside.
These bright, savory falafels are perfect served with a dollop of yogurt or tahini sauce and fresh pita.
Ideal for a light summer lunch or dinner, they’re packed with protein and fiber, making them both tasty and nutritious.
Pickled Beets
Pickled Beets are a tangy and crunchy side dish that adds a burst of color and flavor to any summer meal.
The beets are lightly pickled in vinegar, sugar, and spices, giving them a perfect balance of sweet and sour that complements a variety of dishes.
Their vibrant pink color makes them an eye-catching addition to salads, sandwiches, or charcuterie boards.
Perfect for a refreshing, tangy side dish, pickled beets are an easy way to add a punch of flavor to your summer spreads.
Beet Pizza
Beet Pizza is a creative and delicious take on traditional pizza, featuring roasted beets as a topping, along with goat cheese and fresh herbs.
The sweet, caramelized beets pair beautifully with the tangy goat cheese, creating a perfect balance of flavors on a crispy pizza crust.
Drizzled with olive oil and a squeeze of lemon, this pizza is light yet filling, with earthy sweetness and creamy richness in every bite.
It’s an ideal choice for a unique, colorful summer dinner that will surprise and delight your guests.
Beet Burger
Beet Burger is a hearty, plant-based burger made with roasted beets, black beans, and oats, offering a satisfying, meaty texture without the meat.
The beets give the patties a vibrant, deep color, while the black beans and oats provide the perfect balance of protein and fiber.
Seasoned with garlic, cumin, and a touch of smoked paprika, these burgers are packed with savory flavors and are delicious when paired with avocado, lettuce, and tomato.
Perfect for grilling on warm summer evenings, beet burgers are a fun and healthy alternative to traditional beef burgers.
Beet Wrap
Beet Wrap is a refreshing, nutritious dish featuring roasted beets, fresh greens, and a tangy dressing all wrapped in a soft tortilla.
The beets add an earthy sweetness, while the greens and creamy dressing provide a light, crisp contrast that makes each bite a delight.
This wrap is not only vibrant and colorful, but it’s also a great way to sneak in some healthy veggies without sacrificing flavor.
Ideal for a quick lunch or a light summer dinner, beet wraps are perfect for on-the-go meals or picnics.
Beet Chips
Beet Chips are a crunchy, satisfying snack made by thinly slicing beets and baking them to crispy perfection.
The natural sweetness of the beets intensifies as they bake, creating a savory-sweet snack that’s both addictive and healthy.
A sprinkle of sea salt and a touch of olive oil enhances the flavor, making these chips the perfect guilt-free snack for any summer gathering.
Serve them with a creamy dip or enjoy them on their own for a tasty, wholesome alternative to traditional potato chips.
Beetroot Risotto
Beetroot Risotto offers a creamy, comforting dish that beautifully combines the earthiness of roasted beets with the rich, velvety texture of risotto.
The beets infuse the rice with a stunning pink hue, while adding a subtle sweetness that balances the savory depth of the Parmesan cheese.
A splash of white wine and a sprinkle of fresh thyme brings brightness, making this dish a perfect, sophisticated option for a light summer dinner.
Rich and flavorful, beetroot risotto is the ideal dish to enjoy alone or as a side to grilled meats.
Beet and Avocado Salad
Beet and Avocado Salad combines the earthy sweetness of beets with the creamy richness of ripe avocado, creating a perfect harmony of textures.
The tender, roasted beets contrast beautifully with the smooth, buttery avocado, while a zesty lemon dressing enhances the flavors.
Topped with crunchy walnuts and a sprinkle of fresh herbs, this salad is light, refreshing, and packed with nutrients.
It’s an excellent choice for a nutritious summer lunch or as a side dish to complement your favorite grilled vegetables or proteins.
Beet Fries
Beet Fries are a healthier alternative to traditional fries, made by cutting beets into thin strips and roasting them to crispy perfection.
With a slightly sweet and earthy flavor, these fries are seasoned with just the right amount of salt and pepper, letting the natural taste of the beets shine.
Serve them with a tangy dipping sauce like aioli or a simple lemon vinaigrette to elevate the flavor.
These beet fries make for a fun, colorful side dish or snack that’s both satisfying and packed with antioxidants.
Beet and Lentil Soup
Beet and Lentil Soup is a nourishing, hearty dish that blends the sweet, earthy flavor of beets with the hearty texture of lentils.
The beets add a vibrant color to the soup, while the lentils provide protein and a satisfying bite, creating a wholesome, filling meal.
Seasoned with cumin, coriander, and a touch of lemon, the flavors are perfectly balanced, making this soup a perfect choice for a light yet satisfying summer dinner.
It’s easy to prepare and great for meal prep, offering both comfort and nutrition.
Beet and Orange Salad
Beet and Orange Salad is a refreshing, light dish that pairs the earthy sweetness of beets with the bright, citrusy flavor of fresh oranges.
The combination of roasted beets and juicy orange segments creates a perfect balance of sweet and tangy, while a honey-lemon dressing ties everything together.
Sprinkled with a handful of arugula for a peppery bite and topped with crumbled goat cheese, this salad is as beautiful as it is delicious.
Perfect as a starter or a light summer meal, it’s a refreshing dish that celebrates the season’s best flavors.
Beetroot Tacos
Beetroot Tacos are a delicious, vibrant twist on the classic taco, featuring roasted beets as the star filling, complemented by creamy avocado and tangy salsa.
The roasted beets bring an earthy sweetness, while the fresh toppings add brightness and crunch, creating a satisfying combination of flavors and textures.
Seasoned with a touch of cumin and chili powder, these tacos are both savory and slightly spicy, making them perfect for a fun and flavorful summer meal.
Ideal for a quick weeknight dinner or a casual summer gathering, beetroot tacos are a creative, plant-based option that’s sure to impress.
Beet Smoothie Bowl
Beet Smoothie Bowl is a refreshing, nutrient-packed bowl of blended beets, berries, and banana, topped with your favorite granola and seeds.
The beets add an earthy sweetness, while the berries provide a tart contrast, making for a perfectly balanced smoothie.
With a thick, creamy texture, it’s the ideal breakfast or afternoon snack that’s both satisfying and revitalizing.
Packed with antioxidants, this smoothie bowl will leave you feeling nourished and ready to tackle the day.
Beet Gratin
Beet Gratin is a decadent, creamy dish where thinly sliced beets are baked in a rich, cheesy sauce, creating a savory yet slightly sweet comfort food.
The beets become tender and melt-in-your-mouth soft, while the golden, cheesy crust adds a satisfying crunch on top.
Flavored with garlic and fresh thyme, this gratin is both indulgent and aromatic, making it the perfect side dish for summer dinners or gatherings.
Enjoy it as a hearty side or a vegetarian main course that’s full of flavor and elegance.
Beet Noodles
Beet Noodles are a fun and colorful alternative to traditional pasta, made by spiralizing fresh beets into vibrant, noodle-like strands.
The beets add a natural sweetness and a slight earthiness, offering a refreshing twist to any pasta dish.
Tossed in a light vinaigrette or paired with your favorite sauce, beet noodles are a delicious and healthy choice for a low-carb summer meal.
Perfect for those looking to reduce their carb intake while still enjoying the texture and flavor of pasta, beet noodles are versatile and easy to make.
Roasted Beet Quinoa Bowl
Roasted Beet Quinoa Bowl is a wholesome, filling meal featuring roasted beets, protein-packed quinoa, and fresh veggies, all drizzled with a zesty lemon dressing.
The beets offer an earthy sweetness that perfectly complements the nutty quinoa, while the greens and vegetables provide a refreshing crunch.
This bowl is not only nutritious but also beautifully colorful, making it as satisfying to the eyes as it is to the taste buds.
Perfect as a standalone meal or as a side dish, it’s a balanced and vibrant choice for a light yet fulfilling summer dinner.
Conclusion
Summer is all about fresh, vibrant ingredients that bring joy to your meals, and beets are one of the best vegetables to add to your summer rotation.
With these 28+ summer beet recipes, you can create dishes that not only taste amazing but also nourish your body.
From roasted beet salads to beet smoothies and even beet-based tacos, the possibilities are endless.
These recipes will inspire you to experiment with this colorful root vegetable in new and exciting ways, so get ready to embrace the beauty and flavor of beets in your summer cooking!
