22+ Easy and Delicious Fall Weight Watchers Recipes You’ll Love

All products are selected by our editorial team for quality. If you buy through our links, we may earn a small commission at no extra cost to you.

Fall is the perfect season to enjoy cozy, flavorful meals that support your wellness journey.

With the abundance of fresh seasonal produce, fall Weight Watchers recipes offer delicious options that are both satisfying and low in points.

From comforting soups to vibrant salads and hearty mains, these recipes bring warmth and nutrition to your table.

Whether you’re cooking for yourself, family, or friends, these dishes blend wholesome ingredients with bold fall flavors.

Explore a variety of meals designed to keep your goals on track without sacrificing taste or satisfaction.

Embrace the season with easy, smart, and nourishing recipes that celebrate autumn’s best flavors.

22+ Easy and Delicious Fall Weight Watchers Recipes You’ll Love

Fall is an ideal time to enjoy meals that nourish both body and soul.

These 22+ fall Weight Watchers recipes provide plenty of variety to keep your menu exciting and aligned with your goals.

By choosing wholesome, seasonal ingredients, you can create flavorful dishes that support weight management effortlessly.

Whether you prefer soups, salads, or main courses, there’s something here to inspire your autumn cooking.

Make this fall your healthiest and most delicious season yet with these smart, satisfying recipes.

Turkey Pumpkin Chili

This hearty Turkey Pumpkin Chili is the perfect bowl of comfort for crisp fall evenings.

Infused with earthy pumpkin puree, lean ground turkey, and aromatic spices like cumin and chili powder, it delivers bold flavor without extra calories.

The slight sweetness of the pumpkin balances beautifully with the smoky heat of the chili, creating a rich, velvety texture that satisfies with every bite.

Packed with protein and fiber, it’s a wholesome option that keeps you full and energized throughout the day.

This versatile dish can be enjoyed solo, over brown rice, or even scooped with baked tortilla chips for a festive fall meal.

The warming aroma alone will draw everyone to the table.

Get the Recipe

Butternut Squash Soup

Silky and naturally sweet, this Butternut Squash Soup is a seasonal staple that’s both light and luxurious.

Roasted butternut squash brings a mellow, caramelized flavor that pairs effortlessly with sautéed onions, garlic, and a hint of nutmeg.

Blended until creamy, the texture is smooth and soothing, like a warm hug on a chilly afternoon.

Each spoonful is packed with nutrients while remaining low in SmartPoints, making it ideal for lunch or a cozy starter.

Top it with a swirl of fat-free Greek yogurt or fresh thyme for added elegance.

This soup is comforting, fragrant, and undeniably autumnal.

Get the Recipe

Apple Cinnamon Oatmeal

Start your fall mornings with a warm bowl of Apple Cinnamon Oatmeal that tastes like dessert but fits your wellness goals.

Fresh diced apples simmered with cinnamon and oats create a naturally sweet and satisfying meal.

The oats become creamy and tender while soaking up the spicy-sweet aroma of fall spices.

Each bite offers the soft crunch of apples and the warmth of cinnamon, making it both filling and flavorful.

It’s a breakfast that keeps you fueled and grounded throughout your busy morning.

Enjoy it solo or with a splash of almond milk and a sprinkle of chopped walnuts for extra texture.

Get the Recipe

Balsamic Roasted Brussels

These Balsamic Roasted Brussels are a game-changer for anyone who thinks they don’t like Brussels sprouts.

Oven-roasted until crispy and golden, the sprouts are tossed in a tangy-sweet balsamic glaze that caramelizes beautifully.

The exterior is perfectly crisp while the inside stays tender and nutty.

A hint of garlic and sea salt enhances their natural earthiness, making them irresistible straight from the pan.

Serve them as a vibrant side dish or toss into salads and grain bowls for a pop of flavor.

Low in points and rich in fiber, they’re the fall veggie you’ll crave again and again.

Get the Recipe

Pumpkin Spice Muffins

Soft, fluffy, and infused with autumn’s favorite spice blend, Pumpkin Spice Muffins are a guilt-free treat you’ll want on repeat.

Made with real pumpkin puree, cinnamon, nutmeg, and a touch of vanilla, each muffin bursts with cozy fall flavor.

Their tender crumb and moist texture come without added oils or sugars, keeping them perfectly Weight Watchers–friendly.

Enjoy one with your morning coffee or as a mid-afternoon pick-me-up without derailing your goals.

They freeze beautifully, making meal prep simple and delicious.

These muffins prove that fall baking can be both indulgent and nourishing.

Get the Recipe

Turkey Stuffed Peppers

These Turkey Stuffed Peppers are a vibrant, satisfying meal that combines lean protein and hearty veggies in one perfect package.

Each bell pepper is filled with a savory mix of ground turkey, brown rice, tomatoes, and herbs, then baked until tender and juicy.

As they cook, the peppers soften and sweeten, soaking up the rich tomato flavors from the filling.

Topped with a sprinkle of light cheese, they deliver a melty, golden finish that’s hard to resist.

Ideal for meal prep or family dinners, this dish is both filling and low in points.

It’s a classic comfort food with a lighter, healthier twist perfect for fall nights.

Get the Recipe

Chicken Apple Skillet

This Chicken Apple Skillet brings together sweet and savory fall flavors in one easy pan.

Tender chicken breast is sautéed with sliced apples, onions, and a touch of thyme for a dish that smells like autumn at its peak.

The apples add a natural sweetness that complements the lightly seasoned chicken, while the onions caramelize for depth and warmth.

It’s a balanced, low-point meal that’s perfect for weeknight dinners or casual entertaining.

Serve it on its own or over mashed cauliflower or quinoa for extra texture.

The aroma alone will make your kitchen feel like a cozy fall retreat.

Get the Recipe

Spaghetti Squash Lasagna

This Spaghetti Squash Lasagna gives you all the rich comfort of a classic lasagna without the carbs or guilt.

Roasted spaghetti squash becomes the tender base for layers of marinara, lean turkey, and creamy ricotta.

Each bite is bubbling with Italian herbs, melted cheese, and satisfying textures.

The squash absorbs the savory sauce, making it hearty yet light enough for a second helping.

It’s a clever twist on comfort food that fits seamlessly into your Weight Watchers plan.

Perfect as a main course or reheated for lunch the next day.

Get the Recipe

Pear Arugula Salad

Crisp and refreshing, this Pear Arugula Salad brings a burst of brightness to fall meals.

Juicy sliced pears, peppery arugula, and toasted walnuts are tossed in a zesty vinaigrette with just a touch of maple.

The sweet and tart flavors play beautifully together, while the crunch adds a delightful texture.

Feta crumbles bring a creamy contrast that elevates each forkful.

Serve it as a starter or pair it with grilled chicken or fish for a balanced, low-point meal.

It’s a fresh, elegant way to celebrate the flavors of the season.

Get the Recipe

Acorn Squash Bowls

These Acorn Squash Bowls are as stunning as they are satisfying.

Each roasted squash half becomes a natural bowl filled with a savory blend of quinoa, cranberries, and seasoned turkey sausage.

The golden flesh of the squash becomes sweet and tender as it bakes, offering a rich contrast to the herbed stuffing.

Hints of cinnamon and sage give this dish that quintessential fall flavor.

It’s a complete, nutrient-packed meal that feels indulgent while staying low in SmartPoints.

Perfect for cozy dinners or holiday table presentations.

Get the Recipe

Maple Dijon Chicken

Sweet, tangy, and irresistibly sticky, this Maple Dijon Chicken delivers flavor far beyond its points value.

Lean chicken breasts are glazed with a mix of maple syrup and Dijon mustard, then oven-roasted until golden and juicy.

Each bite strikes a perfect balance between savory and sweet with a touch of spice from black pepper.

It’s a clean, simple recipe that comes together quickly but tastes gourmet.

Pair it with roasted vegetables or a fall salad for a complete meal.

It’s an ideal dish for when you want bold flavor without extra fuss.

Get the Recipe

Cabbage Roll Soup

All the comforting flavors of traditional cabbage rolls come together in this easy Cabbage Roll Soup.

Lean ground beef, cabbage, tomatoes, and rice simmer in a savory broth that fills the kitchen with homestyle aromas.

It’s warm, hearty, and deeply satisfying, especially on chilly fall days.

The cabbage softens and sweetens while absorbing all the rich tomato goodness.

This one-pot wonder is low in points but big on flavor and nutrition.

Enjoy a bowl for lunch or pair it with crusty low-calorie bread for a complete meal.

Get the Recipe

Sweet Potato Hash

This vibrant Sweet Potato Hash is a colorful and nutritious way to start your fall mornings.

Crispy sweet potatoes are sautéed with bell peppers, onions, and a hint of smoked paprika for a warm, earthy flavor.

The natural sweetness of the potatoes balances perfectly with the slight kick from the spices.

It’s a versatile dish that can be enjoyed on its own or topped with a poached egg for added protein.

Low in points and full of fiber, it keeps you energized throughout the day.

The smell of roasting sweet potatoes and spices fills your kitchen with cozy fall vibes.

Get the Recipe

Butternut Stew

This hearty Butternut Stew combines tender chunks of butternut squash with savory vegetables and herbs in a rich broth.

Slow-cooked to perfection, the squash melts into a silky base while carrots, celery, and tomatoes add depth and texture.

Every spoonful offers a comforting blend of sweet and savory flavors, with hints of thyme and rosemary.

It’s a warming, low-point meal that pairs wonderfully with crusty whole-grain bread or a light salad.

Perfect for chilly nights when you want a wholesome and satisfying dish without the guilt.

The inviting aroma of simmering herbs fills your home with autumn charm.

Get the Recipe

Pumpkin Chili

This bold Pumpkin Chili is a creative twist on a classic fall favorite.

Lean ground turkey or beef simmers with pumpkin puree, tomatoes, beans, and a robust blend of spices.

The pumpkin adds a subtle sweetness and velvety texture that complements the smoky chili heat.

It’s a filling, high-protein meal that’s perfect for meal prep or feeding a crowd.

Enjoy it alone or with a dollop of fat-free yogurt and chopped green onions for extra freshness.

This chili delivers warmth, comfort, and seasonal flair in every bite.

Get the Recipe

Harvest Salad

The Harvest Salad captures the essence of fall with fresh seasonal ingredients.

Crisp greens are topped with roasted butternut squash, dried cranberries, toasted pecans, and crumbled goat cheese.

A tangy apple cider vinaigrette ties all the flavors together with just the right amount of sweetness.

The combination of textures—from crunchy nuts to creamy cheese—makes this salad delightfully satisfying.

It works as a light lunch or an elegant side for any autumn meal.

This colorful salad tastes as beautiful as it looks.

Get the Recipe

Cranberry Chicken

This tangy and sweet Cranberry Chicken pairs juicy chicken breasts with a luscious cranberry glaze.

Fresh cranberries simmer with orange juice and a hint of maple syrup, creating a bright sauce that perfectly complements the savory chicken.

The tender meat soaks up the fruity flavors, making every bite burst with fall freshness.

It’s a quick, low-point dish that’s ideal for weeknight dinners or meal prep.

Serve alongside steamed green beans or roasted root vegetables for a complete autumn feast.

The vibrant sauce adds a festive touch to your plate.

Get the Recipe

Apple Oat Bars

These chewy Apple Oat Bars are a wholesome and portable fall snack.

Made with fresh apples, rolled oats, cinnamon, and a touch of honey, they deliver natural sweetness and satisfying texture.

The bars are soft yet hearty, perfect for on-the-go breakfasts or midday energy boosts.

Low in points and packed with fiber, they keep cravings at bay while celebrating the flavors of fall.

You can enjoy them plain or topped with a smear of nut butter for extra richness.

Their warm cinnamon aroma invites you to savor the season.

Get the Recipe

Harvest Soup

This comforting Harvest Soup blends the best of fall’s bounty into one hearty bowl.

Sweet potatoes, carrots, and kale simmer together with aromatic herbs and a light vegetable broth.

The veggies soften to tender perfection while maintaining vibrant color and texture.

Each spoonful offers a satisfying mix of sweetness and earthiness, warming you from the inside out.

It’s a versatile, low-point dish perfect for lunch or dinner, served alone or with a slice of whole-grain bread.

The rich aroma of simmering vegetables fills your kitchen with cozy autumn vibes.

Get the Recipe

Maple Glazed Salmon

This elegant Maple Glazed Salmon offers a perfect balance of sweet and savory flavors.

Fresh salmon fillets are brushed with a sticky maple and Dijon mustard glaze before roasting to tender, flaky perfection.

The glaze caramelizes on the surface, adding a delightful crispness and rich depth of flavor.

It’s a nutrient-packed, low-point main dish that pairs beautifully with roasted Brussels sprouts or a crisp fall salad.

Simple to prepare yet impressive on the plate, this recipe makes healthy eating feel like a treat.

The scent of maple and fresh herbs will instantly evoke the feeling of fall.

Get the Recipe

Pumpkin Pancakes

Fluffy and spiced, these Pumpkin Pancakes bring the cozy flavors of autumn to your breakfast table.

Made with real pumpkin puree and warm spices like cinnamon and nutmeg, each pancake is tender and moist.

They cook up light and airy with just the right hint of sweetness to satisfy morning cravings.

Top with a drizzle of pure maple syrup or fresh fruit for an extra special touch.

Perfect for weekend brunch or a festive weekday treat, these pancakes are low in points but high in flavor.

Their inviting aroma and soft texture make every bite feel like a celebration of fall.

Get the Recipe

Sweet Potato Tacos

These vibrant Sweet Potato Tacos turn seasonal veggies into a delicious, guilt-free meal.

Roasted sweet potatoes are seasoned with chili powder and cumin, then piled into warm corn tortillas with black beans and fresh salsa.

The sweet and smoky flavors mingle with the crunch of fresh greens and the creaminess of avocado or light sour cream.

They’re quick to assemble, filling, and perfect for lunches or casual dinners.

Low in points and packed with fiber, these tacos offer satisfying taste and texture without the heaviness.

A colorful and festive way to enjoy fall produce any day of the week.

Get the Recipe

Conclusion

With these 22+ fall Weight Watchers recipes, staying on track has never been more enjoyable.

Each recipe is crafted to highlight the natural bounty of fall while keeping SmartPoints low.

From vibrant vegetable dishes to comforting proteins, these meals prove healthy eating doesn’t mean sacrificing flavor.

Fall is your chance to embrace fresh, seasonal cooking that fits perfectly within your Weight Watchers plan.

Try these recipes to add warmth, variety, and wellness to your autumn dining routine.

Leave a Comment