25+ Easy and Delicious Fall Slow Cooker Soup Recipes to Try

Fall is the perfect season to cozy up with a warm bowl of slow cooker soup.

With the bounty of autumn’s fresh ingredients, these soups deliver rich flavors and comforting textures.

From creamy classics to hearty stews, slow cooker recipes make it easy to prepare delicious meals with minimal effort.

Whether you want something light or filling, the variety of fall slow cooker soup recipes ensures there’s something for everyone.

These soups are perfect for busy weeknights, lazy weekends, or entertaining guests.

They fill your home with inviting aromas and nourish your body with seasonal goodness.

Discover the best slow cooker soups to keep you warm and satisfied all autumn long.

25+ Easy and Delicious Fall Slow Cooker Soup Recipes to Try

Fall slow cooker soup recipes bring ease and warmth to your kitchen during cooler months.

With just a few simple ingredients, you can create nourishing and flavorful meals that satisfy any appetite.

These soups are perfect for making ahead and enjoying throughout the week.

Embrace the season with these comforting recipes that highlight autumn’s best flavors.

Slow cooker soups are a delicious way to make mealtime effortless and cozy all fall long.

Butternut Squash Soup

Creamy, golden, and deeply comforting, this Butternut Squash Soup transforms humble ingredients into a slow-cooked masterpiece.

As it simmers in the slow cooker, the aroma of roasted squash mingles with sweet onions, earthy sage, and a touch of nutmeg, wrapping your kitchen in warmth.

Its silky-smooth texture is elevated with a splash of cream or coconut milk, giving each spoonful a luxurious mouthfeel.

This soup is perfect as a starter or a hearty main, pairing beautifully with crusty bread or a fall salad.

Whether you’re curling up on a cool night or hosting a cozy dinner, it delivers both flavor and nourishment.

It’s a classic fall comfort that never fails to impress.

Chicken Tortilla Soup

Bold, zesty, and soul-warming, Chicken Tortilla Soup brings a touch of spice to your fall slow cooker lineup.

The scent of cumin, chili powder, and garlic slowly intensifies as tender shredded chicken steeps in a rich tomato broth.

Sweet corn, black beans, and diced peppers add texture and color, making every bite vibrant and satisfying.

Crispy tortilla strips on top provide the perfect contrast, while a squeeze of lime and sprinkle of cheese offer bright, creamy finishes.

This soup is as versatile as it is flavorful—ideal for game days, busy weeknights, or laid-back weekend meals.

Serve it solo or alongside a fall-inspired sandwich for a complete, crave-worthy experience.

Beef Barley Soup

Robust and rustic, Beef Barley Soup is the kind of slow cooker recipe that feels like a warm hug on a chilly day.

Chunks of seared beef simmer low and slow with pearl barley, carrots, and celery in a savory broth infused with thyme and garlic.

The long cooking process melds every flavor, creating a deep, meaty richness that lingers long after the last spoonful.

Barley adds a hearty, slightly nutty chew, giving the soup body and sustenance.

It stands strong as a main course but also pairs wonderfully with a wedge of sharp cheddar cornbread.

This is a timeless fall soup that fills both your belly and your soul.

Lentil Sweet Potato Soup

Nutrient-packed and bursting with autumn flavor, Lentil Sweet Potato Soup is a vegetarian delight made for the slow cooker.

The gentle sweetness of sweet potatoes pairs beautifully with earthy lentils, smoky paprika, and warming cumin.

As it simmers, the scent is both cozy and inviting—hints of cinnamon and garlic waft through the air.

The result is a thick, stew-like soup with complex layers of flavor and a satisfying, creamy texture.

It’s hearty enough to be enjoyed on its own but also plays well with a slice of toasted sourdough or a side salad.

This is comfort food with a nourishing twist, perfect for fall days when you want something wholesome and filling.

Creamy Wild Rice Soup

Velvety and fragrant, Creamy Wild Rice Soup brings together tender chicken, nutty rice, and aromatic herbs in one cozy bowl.

Slow-cooked to perfection, it’s a medley of textures—from the chew of wild rice to the softness of sautéed mushrooms and carrots.

Thyme, rosemary, and garlic lend an herbal depth that makes every bite feel homey and grounding.

A splash of cream stirred in at the end brings everything together with luxurious smoothness.

It’s the kind of soup that feels indulgent but is surprisingly easy to prepare and enjoy any day of the week.

Perfect solo or with a warm biscuit, it’s a must-have for fall meal rotations.

Sausage Kale Soup

Savory and robust, Sausage Kale Soup is an earthy, slow-simmered celebration of fall flavors.

Spicy Italian sausage releases its rich oils into a garlicky broth as it cooks, infusing the entire soup with deep, meaty flavor.

Chopped kale wilts just enough to stay vibrant and tender, while creamy white beans add a soft, buttery bite.

Hints of crushed red pepper and fresh herbs create a lively, balanced taste that dances on the tongue.

It’s incredibly satisfying on its own, but a chunk of artisan bread makes it even more comforting.

This soup delivers bold flavors and hearty nutrition in every delicious spoonful.

Pumpkin Chili

Rich, spicy, and subtly sweet, Pumpkin Chili is a slow cooker sensation perfect for chilly fall evenings.

The natural sweetness of pumpkin blends seamlessly with hearty beans, ground meat, and a kick of smoky chipotle.

As it cooks low and slow, the spices deepen, filling your kitchen with an irresistible, warming aroma.

This chili balances comfort and nutrition, making it ideal for casual dinners or festive gatherings.

Enjoy it on its own or topped with sharp cheddar and a dollop of sour cream for a satisfying meal.

It’s a delicious way to celebrate fall’s bounty in every savory spoonful.

Potato Leek Soup

Velvety and mild, Potato Leek Soup offers a creamy, delicate flavor that’s both soothing and elegant.

Slow-cooked potatoes soften to buttery perfection while leeks provide a gentle oniony aroma and subtle sweetness.

The fragrant broth carries hints of thyme and bay leaves, inviting you to savor every sip.

This soup pairs wonderfully with a crisp autumn salad or a slice of hearty bread.

Light enough as a starter but filling enough to stand alone, it’s perfect for simple fall lunches or dinners.

A timeless classic that comforts like a warm embrace.

Split Pea Soup

Hearty and wholesome, Split Pea Soup is a nutrient-rich staple slow-cooked to creamy perfection.

Peas soften slowly alongside smoky ham, carrots, and celery, creating layers of savory depth.

The slow cooker melds these flavors into a velvety broth that tastes like home with every bite.

This soup offers a satisfying texture with just enough thickness to feel indulgent but not heavy.

It’s an excellent choice for meal prep or a warming dinner paired with rustic bread.

A fall favorite that brings simplicity and comfort to your table.

Minestrone

Vibrant and vegetable-packed, Minestrone is a colorful slow cooker soup that celebrates seasonal produce.

Tomatoes, zucchini, beans, and pasta mingle with fragrant herbs in a rich, savory broth.

Its hearty, yet fresh flavors make it an ideal dish for cool autumn days when you want something nourishing and light.

The textures range from tender veggies to al dente pasta, creating a balanced and satisfying bowl.

Enjoy it as a wholesome lunch or a standalone dinner that feels both healthy and comforting.

A classic Italian favorite that fits perfectly into fall menus.

Tomato Basil Soup

Smooth, tangy, and herbaceous, Tomato Basil Soup is a slow cooker delight bursting with fresh garden flavors.

Ripe tomatoes break down into a luscious, velvety base infused with fragrant basil and a hint of garlic.

The simmering soup fills your home with a bright, inviting aroma that’s perfect for fall afternoons.

Creamy yet light, it pairs beautifully with a grilled cheese sandwich or crusty bread.

This soup is a versatile favorite, whether served as a starter or a comforting main course.

A timeless recipe that highlights the best of simple ingredients.

Vegetable Soup

Colorful, wholesome, and packed with nutrients, Vegetable Soup is a versatile slow cooker recipe for fall’s harvest.

Carrots, potatoes, beans, tomatoes, and greens slowly meld in a savory broth seasoned with herbs and garlic.

The texture is a comforting blend of tender veggies with a rich, flavorful base that warms the soul.

It’s a flexible soup that can be adapted to whatever seasonal vegetables you have on hand.

Enjoy it alone for a light meal or alongside roasted meats for a hearty dinner.

A nourishing classic that brings the taste of fall to every spoonful.

Zuppa Toscana

Rich and comforting, Zuppa Toscana is a slow cooker soup that captures the essence of fall with its creamy broth and savory sausage.

Potatoes soften perfectly alongside spicy Italian sausage and tender kale, creating a hearty and satisfying texture.

The aromatic garlic and smoky bacon flavors slowly infuse the soup, filling your kitchen with irresistible warmth.

This soup is perfect as a standalone meal or paired with crusty bread for a rustic fall dinner.

Its balanced blend of spice, creaminess, and freshness makes it a crowd-pleaser year after year.

A timeless favorite that embodies cozy autumn evenings.

Chicken Noodle

Classic and comforting, Chicken Noodle soup is a fall staple made effortlessly in the slow cooker.

Tender chunks of chicken mingle with soft noodles, carrots, and celery in a savory broth infused with fresh herbs.

The aroma of thyme and parsley rising from the pot invites you to savor every soothing spoonful.

It’s a perfect meal for chilly days or when you need gentle comfort and nourishment.

Enjoy it solo or alongside a crisp salad for a wholesome, easy dinner.

A simple recipe that feels like home in every bite.

French Onion

Deeply flavorful and indulgent, French Onion soup in the slow cooker offers sweet caramelized onions simmered to perfection.

The rich broth, layered with herbs and a splash of wine, envelops toasted bread and melted Gruyère cheese on top.

Its aromatic depth and velvety texture make it a perfect fall appetizer or light meal.

Serve it alongside a fresh green salad or roasted veggies for a balanced dining experience.

This soup is an elegant yet approachable classic that’s ideal for crisp autumn nights.

Corn Chowder

Creamy, sweet, and satisfying, Corn Chowder is a slow cooker favorite that celebrates fall’s fresh corn harvest.

Chunks of tender potatoes, corn kernels, and smoky bacon meld in a luscious, velvety broth infused with herbs.

The subtle sweetness of corn balances perfectly with savory, smoky notes, creating a harmonious flavor.

It’s delicious on its own or served with warm cornbread for a comforting autumn meal.

This chowder brings rich texture and cozy taste to your slow cooker routine.

Vegetable Beef

Hearty and nourishing, Vegetable Beef soup is a slow cooker classic packed with tender beef and seasonal vegetables.

Carrots, potatoes, green beans, and tomatoes simmer slowly with chunks of beef in a flavorful broth.

The blend of rich meatiness and fresh vegetable sweetness fills every spoon with satisfying depth.

Perfect as a stand-alone meal or paired with warm bread, it’s a comforting fall dinner option.

This soup offers balance, warmth, and the perfect rustic flavor for cooler days.

Cabbage Soup

Light yet flavorful, Cabbage Soup is a slow cooker recipe that highlights the earthy sweetness of fall cabbage.

Simmered with tomatoes, carrots, and herbs, the soup develops a bright, comforting taste with a hint of tang.

Its tender cabbage and rich broth create a satisfying texture that warms the body without heaviness.

Enjoy it as a starter or a light main dish alongside crusty bread or a side salad.

This soup is a versatile and healthy choice that celebrates seasonal produce beautifully.

Chili

Warm, hearty, and packed with bold flavors, Chili is a fall slow cooker staple that fills your home with spicy, smoky aromas.

Ground beef or turkey simmers with beans, tomatoes, and chili spices, creating a thick, rich, and satisfying stew.

Hints of cumin, paprika, and garlic add depth, while toppings like cheese and sour cream enhance every bite.

Perfect on its own or served over rice or with cornbread, it’s a versatile dish that suits game days and cozy dinners alike.

Chili’s robust flavor and warming heat make it a true autumn comfort food.

Tomato Soup

Classic and comforting, Tomato Soup is a simple slow cooker recipe bursting with ripe tomato flavor and fresh herbs.

As it gently cooks, the sweet and tangy tomatoes meld into a smooth, velvety broth with hints of basil and garlic.

The inviting aroma creates a cozy atmosphere, perfect for fall afternoons.

It pairs beautifully with grilled cheese or a warm baguette for a timeless combo.

This soup is quick to prepare, making it a go-to for effortless, delicious fall meals.

Split Pea

Hearty, wholesome, and richly satisfying, Split Pea soup is a slow cooker classic that warms you from the inside out.

Split peas soften over hours alongside smoky ham, carrots, and onions, creating a creamy, thick texture.

The aroma of herbs and simmered meat fills your kitchen with inviting, homely scents.

Enjoy it as a filling meal or with crusty bread for a rustic fall dining experience.

This soup is nourishing, budget-friendly, and perfect for cooler days.

Vegetable

Fresh, colorful, and nourishing, Vegetable soup brings the bounty of fall produce into a comforting slow cooker meal.

Carrots, beans, potatoes, and tomatoes simmer with herbs in a savory broth that’s both light and filling.

The medley of textures—from tender veggies to soft beans—creates a satisfying bite every time.

Perfect for meatless meals or as a side to your favorite fall entrée.

This soup is adaptable, healthy, and a great way to enjoy seasonal flavors.

Chicken Soup

Classic and soothing, Chicken Soup is a fall essential that’s effortless to prepare in the slow cooker.

Tender chicken, carrots, celery, and noodles mingle in a fragrant broth infused with fresh herbs.

Its gentle aroma and warm taste offer comfort on chilly days or when you need a pick-me-up.

Serve it solo or with warm bread for a nourishing, feel-good meal.

A timeless favorite that embodies home-cooked goodness.

Minestrone

Hearty and vibrant, Minestrone soup is a vegetable-packed slow cooker recipe that celebrates autumn’s harvest.

Beans, pasta, tomatoes, and seasonal vegetables simmer in a savory, herb-infused broth.

The mix of textures—from tender veggies to al dente pasta—makes every spoonful satisfying and flavorful.

Enjoy it as a light main course or a wholesome starter for fall dinners.

Minestrone’s fresh, robust flavors make it a go-to for healthy, comforting meals.

Sausage Soup

Savory and hearty, Sausage Soup is a fall slow cooker favorite that combines bold flavors with comforting warmth.

Spicy sausage simmers alongside tender potatoes, kale, and white beans, releasing rich, smoky aromas throughout the kitchen.

The broth is infused with garlic and herbs, creating a perfect balance between robust and fresh notes.

Its thick, satisfying texture makes it ideal as a standalone meal or paired with crusty bread.

This soup offers a delicious way to enjoy seasonal ingredients in a cozy, easy-to-make dish.

Perfect for chilly evenings when you want something flavorful and nourishing.

Conclusion

The variety of fall slow cooker soup recipes ensures there’s something to suit every taste and occasion.

From creamy and rich to light and vegetable-packed, these soups offer both comfort and nutrition.

Slow cooker meals save time while filling your home with irresistible aromas.

Enjoy the simplicity and satisfaction of these seasonal soups all through fall.

Make your autumn gatherings and everyday dinners memorable with these hearty, easy-to-make slow cooker soups.