All products are selected by our editorial team for quality. If you buy through our links, we may earn a small commission at no extra cost to you.
Fall baked donut recipes bring the comforting flavors of autumn right to your kitchen.
These recipes feature seasonal ingredients like pumpkin, apple, cinnamon, and warm spices.
Baked donuts offer a lighter, healthier alternative to fried ones without sacrificing taste.
Whether you crave classic cinnamon sugar or inventive flavor combinations, there’s something for everyone.
Enjoy these donuts fresh for breakfast, a cozy snack, or a festive dessert.
With over 27 recipes to choose from, you can explore a variety of textures, glazes, and spices.
Each recipe captures the essence of fall with delicious, aromatic ingredients.
Fall baked donuts are perfect for sharing at gatherings or savoring solo with a warm drink.
Dive into these recipes to bring warmth and sweetness to your autumn days.
Celebrate the season with every bite of these irresistible baked treats.
27+ Irresistible Fall Baked Donut Recipes You’ll Love
Fall baked donut recipes are a delicious way to celebrate the season’s best flavors.
From pumpkin to cinnamon to apple, each donut offers a cozy, comforting bite.
These baked treats are easier to make and lighter than traditional fried donuts.
Whether you enjoy them for breakfast, dessert, or a snack, they bring warmth to any moment.
Try these 27+ recipes to find your new favorite fall donut and impress your friends and family.
Embrace the season with these flavorful, aromatic baked delights.
Pumpkin Spice Donuts
These Pumpkin Spice Donuts capture the essence of fall with warm spices like cinnamon, nutmeg, and cloves.
Baked to golden perfection, they offer a tender crumb that melts in your mouth.
The aroma of pumpkin and spices fills your kitchen, creating a cozy atmosphere.
Enjoy them as a breakfast treat with a hot cup of coffee or as a delightful snack any time.
Their subtle sweetness makes them perfect for pairing with savory autumn dishes.
These donuts bring the comforting flavors of fall into every bite.
Maple Glazed Donuts
Maple Glazed Donuts boast a delicate sweetness balanced by a rich, natural maple syrup glaze.
Their soft, fluffy texture is light enough to savor without feeling heavy.
The glaze adds a shiny finish and a sticky, indulgent bite that’s utterly satisfying.
Perfect for brunch or dessert, they pair beautifully with nuts or a hint of sea salt.
These donuts make an inviting centerpiece for any fall gathering.
Their versatile flavor makes them a perfect complement to both sweet and savory autumn meals.
Apple Cider Donuts
Apple Cider Donuts embody the crisp, tangy flavor of fresh apple cider infused with warm fall spices.
They offer a moist interior with a subtle apple fragrance that’s both refreshing and comforting.
Baked rather than fried, these donuts provide a lighter yet equally satisfying experience.
Enjoy them on their own or alongside a creamy cheese plate or spiced tea.
Their rustic charm and gentle sweetness make them a versatile fall favorite.
Every bite carries the nostalgia of orchard visits and cozy autumn afternoons.
Cinnamon Sugar Donuts
Cinnamon Sugar Donuts bring together the perfect harmony of sweet and spicy in every bite.
Their tender crumb is coated in a generous layer of cinnamon sugar, creating a delightful crunch.
The scent of cinnamon warming the air makes these donuts irresistible.
Ideal for breakfast or an afternoon pick-me-up, they brighten up any moment with their simplicity.
They can be enjoyed alone or paired with fresh fruit or a warm latte.
This classic fall treat combines comfort and flavor with effortless ease.
Chai Spiced Donuts
Chai Spiced Donuts offer an exotic twist on fall flavors with cardamom, ginger, and cloves.
Their fragrant spices dance on the palate alongside a moist, cakey texture.
The warm aroma of chai spices invites you to relax and savor each bite slowly.
These donuts pair wonderfully with creamy chai tea or a drizzle of honey.
Perfect for cozy afternoons or festive gatherings, they bring a unique flair to fall baking.
Enjoy them as a standalone treat or alongside rich autumn desserts.
Sweet Potato Donuts
Sweet Potato Donuts combine the natural sweetness and earthiness of roasted sweet potatoes.
Their dense, moist texture contrasts with a crisp exterior for a delightful mouthfeel.
Hints of cinnamon and nutmeg enhance the fall vibe with every bite.
These donuts are hearty enough to enjoy as a wholesome breakfast or a satisfying snack.
They harmonize well with nut butters or a dollop of whipped cream.
A nourishing and flavorful way to celebrate fall’s bounty in donut form.
Pecan Donuts
Pecan Donuts bring a delightful crunch and buttery richness to every bite.
Topped with toasted pecans and a light glaze, they offer a perfect balance of sweet and nutty flavors.
The aroma of toasted nuts and warm spices fills your kitchen, making these donuts irresistible.
Enjoy them as a cozy breakfast treat or a satisfying afternoon snack.
Their hearty texture pairs wonderfully with a cup of hot cider or coffee.
These donuts capture the essence of fall’s comforting flavors with every mouthful.
Cranberry Donuts
Cranberry Donuts burst with tart, juicy bursts of cranberry throughout their tender crumb.
The slight tanginess complements the sweet, spiced batter, creating a dynamic flavor profile.
Baked to a soft, fluffy perfection, they fill the air with fruity and warm spice aromas.
Perfect for festive breakfasts or as a sweet snack with tea.
Their vibrant red flecks make them as visually appealing as they are delicious.
These donuts bring a refreshing twist to classic fall baking.
Chai Donuts
Chai Donuts infuse traditional chai spices like cardamom, cinnamon, and cloves into a soft, baked treat.
The complex spice blend creates a warm, aromatic experience with every bite.
Their tender texture melts in your mouth, making them perfect for pairing with chai tea or coffee.
Enjoy them at breakfast or as a comforting afternoon pick-me-up.
These donuts offer a flavorful and fragrant way to celebrate fall.
Their spice-forward taste makes them versatile alongside both sweet and savory dishes.
Caramel Donuts
Caramel Donuts feature a luscious caramel glaze that adds a rich, buttery sweetness to soft baked dough.
The sticky glaze contrasts with the light donut, creating an indulgent treat without being heavy.
The scent of caramel wafts through your kitchen, inviting you to indulge.
Perfect for dessert or a special brunch item, they pair beautifully with nuts or sea salt flakes.
These donuts bring a luxurious touch to any fall celebration.
Their rich flavor makes them a standout addition to autumn dessert spreads.
Cinnamon Roll Donuts
Cinnamon Roll Donuts mimic the beloved flavors of cinnamon rolls with swirls of cinnamon sugar throughout.
The soft, fluffy texture is complemented by a sweet vanilla glaze on top.
The smell of cinnamon and baked dough instantly evokes cozy fall mornings.
Perfect for breakfast or dessert, they’re easy to enjoy on their own or with a cup of warm milk.
These donuts deliver all the joy of cinnamon rolls with a lighter, baked twist.
They bring a familiar, comforting flavor to fall donut collections.
Spice Donuts
Spice Donuts combine an inviting mix of cloves, cinnamon, nutmeg, and allspice in a tender baked donut.
Their warm, aromatic profile is a quintessential fall flavor experience.
The moist texture and fragrant spices make every bite a comforting delight.
Great for enjoying with tea or coffee, they add warmth to chilly autumn days.
These donuts stand out as a simple yet flavorful seasonal treat.
They pair beautifully with cream cheese frosting or a light glaze for added indulgence.
Pumpkin Donuts
Pumpkin Donuts capture the rich, earthy sweetness of pumpkin perfectly blended with warm fall spices.
Their soft, moist texture is complemented by a light dusting of cinnamon sugar or a smooth glaze.
The inviting aroma of pumpkin and spice fills your kitchen, making them an irresistible seasonal treat.
Enjoy these donuts fresh out of the oven or paired with a creamy latte.
They work well as a comforting breakfast or a delightful afternoon snack.
Pumpkin Donuts bring the best of autumn flavors into a simple, satisfying baked treat.
Maple Donuts
Maple Donuts feature a natural maple syrup glaze that adds deep, caramel-like sweetness.
Their tender crumb is light and fluffy, making each bite melt in your mouth.
The warm, sticky glaze creates an enticing shine and a perfect balance of sweet and savory.
Enjoy them with morning coffee or as a sweet finish to any meal.
These donuts evoke the cozy, rustic charm of maple sugaring season.
Their versatile flavor profile makes them a beloved fall favorite.
Apple Donuts
Apple Donuts are bursting with the fresh, crisp flavor of apples mixed into a spiced batter.
Their moist, tender crumb is enhanced by cinnamon and nutmeg for a warm, comforting taste.
The sweet apple aroma fills your kitchen, evoking orchard visits and crisp autumn days.
Perfect on their own or served with a drizzle of caramel sauce.
These donuts make a delicious breakfast or a sweet treat any time of day.
Apple Donuts combine fruitiness and spice for a classic fall flavor experience.
Chai Latte Donuts
Chai Latte Donuts blend the soothing spices of chai with creamy, baked donut dough.
Notes of cardamom, cinnamon, and ginger create a warm, aromatic flavor profile.
Their soft, moist texture pairs beautifully with a sweet glaze inspired by chai lattes.
Enjoy them alongside a hot chai tea or coffee for a cozy fall indulgence.
These donuts are perfect for relaxing mornings or festive gatherings.
Chai Latte Donuts offer a unique and flavorful twist on seasonal baking.
Brown Sugar Donuts
Brown Sugar Donuts offer a rich, caramelized sweetness from dark brown sugar folded into the batter.
Baked to perfection, they boast a moist, tender crumb with a slightly crispy top.
The scent of caramelized sugar and butter creates a warm, inviting atmosphere.
These donuts are ideal for breakfast or a comforting afternoon treat.
Their deep, buttery flavor pairs wonderfully with cinnamon or nutmeg.
Brown Sugar Donuts bring simple, classic fall flavors to your table with ease.
Gingerbread Donuts
Gingerbread Donuts infuse bold molasses and warming spices like ginger, cinnamon, and cloves.
Their tender, cake-like texture offers a perfect balance of spice and sweetness.
The spicy aroma fills your home, invoking holiday cheer and cozy moments.
Enjoy these donuts with a dusting of powdered sugar or a drizzle of vanilla glaze.
They make a festive treat for breakfast, dessert, or holiday gatherings.
Gingerbread Donuts capture the heart of fall and winter in every delicious bite.
Spiced Pumpkin Donuts
Spiced Pumpkin Donuts combine velvety pumpkin puree with a blend of cinnamon, nutmeg, and cloves for a warm, inviting flavor.
Their soft, cakey texture is complemented by a smooth cream cheese glaze that adds a tangy sweetness.
The aroma of freshly baked pumpkin and spices fills your kitchen, making them a perfect fall treat.
Enjoy these donuts fresh with a cup of hot cider or coffee to brighten your mornings.
They’re versatile enough to serve at brunch or as a comforting dessert.
Spiced Pumpkin Donuts embody the cozy spirit of autumn in every bite.
Apple Cinnamon Donuts
Apple Cinnamon Donuts feature tender chunks of apple mixed into a warmly spiced dough.
The cinnamon sugar coating adds a delightful crunch and sweet spice with every bite.
Their aroma evokes the crispness of fall orchards and cozy kitchens.
Perfect on their own or served alongside a hot cup of tea.
These donuts offer a satisfying balance of fruity freshness and comforting spice.
They’re ideal for breakfast or a sweet afternoon pick-me-up.
Maple Pecan Donuts
Maple Pecan Donuts are topped with a glossy maple glaze and crunchy toasted pecans.
The nutty pecans add texture and depth, perfectly complementing the sweet maple flavor.
Baked to fluffy perfection, their aroma of toasted nuts and maple syrup is irresistible.
Enjoy them as a delicious snack or part of a festive brunch spread.
These donuts pair beautifully with coffee or a spiced fall latte.
Maple Pecan Donuts bring a rich, indulgent touch to autumn baking.
Pumpkin Glaze Donuts
Pumpkin Glaze Donuts feature a moist pumpkin-infused base topped with a luscious spiced glaze.
The glaze adds a creamy sweetness with hints of cinnamon and vanilla.
Their tender texture and aromatic spices make every bite comforting and delightful.
Perfect for breakfast, dessert, or a seasonal treat anytime.
These donuts fill your home with the nostalgic scent of fall.
Pumpkin Glaze Donuts are a must-have for pumpkin lovers craving a light yet flavorful snack.
Brown Butter Donuts
Brown Butter Donuts have a rich, nutty flavor from the browned butter folded into the batter.
Their soft crumb is moist and tender, with a subtle caramel undertone.
The aroma of toasted butter fills the kitchen, creating a warm, inviting ambiance.
Enjoy these donuts plain or with a simple glaze to highlight their buttery goodness.
They make a sophisticated yet cozy fall treat.
Brown Butter Donuts are perfect for those seeking a rich flavor without overpowering sweetness.
Cinnamon Roll Donuts
Cinnamon Roll Donuts capture the classic swirl and spice of cinnamon rolls in a baked donut form.
Their soft texture pairs beautifully with a sweet vanilla glaze or cream cheese frosting.
The warm cinnamon aroma instantly evokes cozy mornings and comfort.
Enjoy these donuts fresh for breakfast or as a dessert.
They offer all the pleasure of cinnamon rolls with the ease of a donut.
Cinnamon Roll Donuts bring a nostalgic twist to fall baking favorites.
Ginger Donuts
Ginger Donuts highlight the zesty warmth of fresh ginger paired with traditional fall spices.
Their cakey texture and spicy kick make them a unique seasonal treat.
The fragrance of ginger and cinnamon fills the air, inviting you to indulge.
These donuts are delightful on their own or with a drizzle of honey glaze.
Perfect for warming up chilly autumn days.
Ginger Donuts provide a bold, flavorful twist to classic fall sweets.
Sweet Potato Donuts
Sweet Potato Donuts offer a naturally sweet, earthy flavor enhanced by cinnamon and nutmeg.
Their moist, tender crumb contrasts with a slightly crisp exterior for a delightful bite.
The subtle spice blend adds warmth and depth to every mouthful.
Enjoy them for breakfast or as a satisfying snack with coffee.
These donuts celebrate the harvest season in a deliciously unique way.
Sweet Potato Donuts bring wholesome, comforting flavors to fall baking.
Pumpkin Cheesecake Donuts
Pumpkin Cheesecake Donuts combine spiced pumpkin batter with a creamy cheesecake swirl inside.
The moist texture and tangy cream cheese filling create a perfect balance of flavors.
Their aroma of pumpkin and spices fills your kitchen with autumnal warmth.
Enjoy these donuts as a special breakfast treat or dessert.
The cheesecake swirl adds an indulgent richness that complements the pumpkin perfectly.
Pumpkin Cheesecake Donuts elevate fall baking with a decadent twist.
Conclusion
With 27+ fall baked donut recipes at your fingertips, your autumn baking is set to impress.
These recipes showcase the richness of seasonal spices and fruits in every bite.
Baked donuts offer a wholesome, delicious alternative that doesn’t compromise on flavor.
Perfect for cozy mornings or festive gatherings, these treats bring joy and warmth.
Explore the variety and enjoy the simplicity of making fall’s favorite flavors at home.
Fall baked donuts are the perfect sweet comfort to brighten your chilly days.
