28+ Easy and Delicious Summer Macaroni Salads to Make Today

When the sun is high and the grills are hot, nothing rounds out a summer spread quite like a chilled, creamy macaroni salad.

Whether you’re hosting a backyard barbecue, attending a potluck, or packing a picnic, these 28+ summer macaroni salad recipes offer the perfect side dish for every occasion.

From classic creamy blends to bold, globally inspired twists, macaroni salad is endlessly versatile and irresistibly satisfying.

Think crunchy veggies, tangy dressings, smoky meats, and bursts of fresh herbs—all tossed with tender pasta for a dish that’s as comforting as it is cool.

Ready to elevate your warm-weather menu? These macaroni salad ideas will keep your summer table vibrant, delicious, and refreshingly easy to prepare.

28+ Easy and Delicious Summer Macaroni Salads to Make Today

No matter your flavor preferences, these 28+ summer macaroni salad recipes have something for everyone.

From sweet and tangy to bold and spicy, each recipe is designed to complement the season’s best moments—whether you’re grilling outdoors or enjoying a quiet lunch on the patio.

Try a few, mix them up, and don’t be afraid to make them your own.

These salads prove that pasta isn’t just for the main course—it’s a star in every summer spread.

Classic Macaroni Salad

This Classic Macaroni Salad is a timeless summer staple that brings comfort and freshness to any picnic or potluck.

With tender elbow macaroni tossed in a creamy mayonnaise dressing, each bite is balanced with the crunch of crisp celery, diced red bell peppers, and a hint of tangy vinegar.

The slight sweetness from relish and the mild zip of Dijon mustard create a flavor profile that is both familiar and refreshing.

Perfectly chilled, it offers a cool contrast to grilled meats or can shine as a satisfying standalone dish.

The creamy texture melds with the crunch of vegetables, making every forkful rich yet light, ideal for warm-weather dining.

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Hawaiian Macaroni Salad

Hawaiian Macaroni Salad delivers a smooth, creamy bite with island-inspired simplicity.

Its tender pasta is drenched in a slightly sweet, tangy dressing made from mayonnaise, apple cider vinegar, and a touch of sugar.

Finely shredded carrots and onions add texture and depth without overwhelming the silky mouthfeel.

The mellow flavor profile pairs beautifully with smoky barbecue, crispy fried chicken, or grilled seafood.

Enjoyed on its own, it feels indulgent yet cooling, perfect for sunny backyard gatherings.

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Tuna Macaroni Salad

This Tuna Macaroni Salad brings protein-packed goodness to your summer table in a dish that’s both hearty and refreshing.

Flaky tuna blends seamlessly with al dente macaroni, crisp red onions, and chopped celery, all coated in a tangy, savory dressing.

A hint of lemon juice and dill elevates the flavor, giving it a fresh ocean breeze aroma and taste.

It’s ideal as a light lunch or a picnic companion, especially when you need something satisfying that won’t weigh you down.

Each bite offers creamy texture with bursts of briny, zesty flavor.

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BLT Macaroni Salad

BLT Macaroni Salad transforms your favorite sandwich into a crave-worthy summer side.

Crisp bacon crumbles bring smoky depth, while juicy tomatoes and shredded lettuce add bursts of freshness and crunch.

The tangy mayo-based dressing is enhanced with a touch of garlic and lemon, brightening the whole dish.

It’s an irresistible companion to burgers and grilled sausages or a bold standalone option for lunch.

With its mix of crispy, creamy, and savory elements, every bite is a satisfying surprise.

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Deviled Egg Macaroni Salad

Deviled Egg Macaroni Salad offers a rich and tangy twist on two picnic favorites.

Hard-boiled eggs are mashed into a creamy, mustard-kissed dressing that clings to every piece of pasta.

Paprika and pickles give it a lightly spiced, zesty character that’s impossible to ignore.

Each bite is velvety and packed with the nostalgic taste of classic deviled eggs.

It’s a crowd-pleasing addition to summer feasts, bringing a touch of Southern comfort with every forkful.

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Greek Macaroni Salad

Greek Macaroni Salad infuses Mediterranean flair into this summer favorite.

Feta crumbles, Kalamata olives, cherry tomatoes, and cucumbers bring bright color and briny, crisp textures.

A lemony olive oil dressing with oregano and garlic soaks into the pasta, awakening the senses with each bite.

Light, tangy, and herbaceous, it’s a vibrant dish that pairs effortlessly with grilled lamb, chicken, or seafood.

Served cold, it refreshes the palate while offering bold, sun-drenched flavors.

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Ranch Macaroni Salad

Ranch Macaroni Salad blends creamy indulgence with the familiar tang of ranch seasoning.

The pasta is enveloped in a velvety mixture of ranch dressing and mayo, delivering bold flavor in every bite.

Crisp bacon bits, shredded cheddar, and chopped green onions add layers of smokiness, richness, and zing.

Each forkful is creamy yet fresh, perfect as a side for grilled steaks, chicken, or burgers.

It’s equally satisfying on its own, thanks to its bold, crowd-pleasing taste and hearty texture.

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Pesto Macaroni Salad

Pesto Macaroni Salad brings a burst of herby freshness to your summer plate.

The tender pasta is coated in a vibrant green pesto made with basil, garlic, and Parmesan, creating a fragrant and savory base.

Sun-dried tomatoes, mozzarella pearls, and baby spinach add depth, color, and richness.

Each bite is silky, nutty, and tangy, with hints of garlic and olive oil dancing on the tongue.

It’s a perfect match for grilled chicken or can easily stand alone as a refreshing, vegetarian main.

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Dill Pickle Macaroni Salad

Dill Pickle Macaroni Salad is a tangy, crunchy delight for pickle lovers everywhere.

Chopped dill pickles and a splash of pickle juice give the creamy dressing its signature sharp bite.

Bits of red onion, celery, and fresh dill bring balance and texture, creating a snappy contrast to the soft pasta.

It’s aromatic, zesty, and cool—ideal for summer barbecues and potlucks.

Enjoy it alongside smoked meats or as a tangy standalone lunch with a refreshing kick.

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BBQ Macaroni Salad

BBQ Macaroni Salad adds smoky-sweet Southern charm to your summer spread.

The pasta is tossed in a creamy dressing infused with your favorite barbecue sauce, offering a balance of heat, tang, and sweetness.

Corn, black beans, red peppers, and scallions give it extra body and texture.

With its bold flavor and hearty ingredients, this salad pairs beautifully with grilled ribs or pulled pork.

Served chilled, it delivers a flavorful punch and satisfying crunch in every bite.

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Southwest Macaroni Salad

Southwest Macaroni Salad packs bold, zesty flavors with a Tex-Mex twist.

Black beans, corn, jalapeños, and red peppers are tossed with tender pasta and a chipotle-lime dressing.

Each bite has a creamy heat, brightened by citrus and cooled by a touch of sour cream.

It’s vibrant, colorful, and full of bold textures and flavors.

Whether as a companion to grilled meats or a lively standalone dish, it brings the fiesta to your table.

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Caprese Macaroni Salad

Caprese Macaroni Salad transforms a beloved Italian classic into a refreshing summer side.

Juicy cherry tomatoes, fresh basil, and soft mozzarella combine with pasta in a light balsamic and olive oil dressing.

The result is a delicate balance of creamy, acidic, and herbaceous flavors.

It’s cool and fragrant, with every bite offering bursts of tomato sweetness and basil aroma.

Perfect with grilled chicken or fish, or as a standalone salad that’s both elegant and easygoing.

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Amish Macaroni Salad

Amish Macaroni Salad offers a sweet and tangy flavor that sets it apart from traditional versions.

Its creamy dressing, made with mayonnaise, sugar, and yellow mustard, gives it a smooth yet zesty bite.

Hard-boiled eggs, celery, and bell peppers add layers of crunch and richness.

The sweetness of the dressing mingles beautifully with the savory ingredients, creating a uniquely balanced taste.

It’s a comforting, colorful side that works wonderfully with fried chicken or grilled pork chops.

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Spicy Macaroni Salad

Spicy Macaroni Salad delivers a bold kick for those who love heat with their summer sides.

A creamy mayo base is amped up with hot sauce, cayenne, and chopped jalapeños, making every bite fiery and flavorful.

Crunchy bell peppers and red onions bring freshness that tempers the heat.

The contrast between the cool pasta and spicy dressing is exciting and deeply satisfying.

It’s a perfect match for BBQ, tacos, or anything off the grill that can handle a little spice.

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Broccoli Macaroni Salad

Broccoli Macaroni Salad adds vibrant green crunch to your summer salad lineup.

Chopped fresh broccoli mingles with tender pasta and shredded carrots in a creamy, slightly tangy dressing.

Sunflower seeds and raisins introduce nutty sweetness and chewy texture.

It’s crisp, cool, and refreshing, with a mix of flavors that keep your palate interested.

Ideal as a side to grilled chicken or salmon, it also holds its own as a light vegetarian meal.

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Mediterranean Macaroni Salad

Mediterranean Macaroni Salad bursts with sun-kissed flavors and bright, crisp ingredients.

Feta cheese, cherry tomatoes, Kalamata olives, and cucumber create a savory, juicy base.

The dressing—olive oil, lemon juice, and oregano—adds a clean, citrusy finish.

It’s light but deeply flavorful, with every bite offering a mix of salty, tangy, and herbaceous notes.

This salad pairs beautifully with grilled shrimp, lamb skewers, or stands alone as a fresh, satisfying dish.

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Taco Macaroni Salad

Taco Macaroni Salad turns taco night into a chilled, picnic-friendly delight.

Seasoned ground beef or turkey mixes with pasta, black beans, corn, and chopped tomatoes.

A creamy salsa-ranch dressing ties it all together with tang and spice.

Topped with shredded cheese and crunchy tortilla strips, it’s flavorful and fun to eat.

It’s a hearty salad that works great as a main course or as a festive side at cookouts.

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Bacon Macaroni Salad

Bacon Macaroni Salad delivers smoky richness in every creamy bite.

Crispy bacon pieces add crunch and savory depth to a base of tender macaroni and vegetables.

The mayonnaise dressing gets a lift from apple cider vinegar and a dash of black pepper.

There’s a perfect balance between the creamy texture and the bold, salty bite of bacon.

Serve it with grilled burgers, steaks, or as a standalone indulgence on warm summer afternoons.

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Veggie Macaroni Salad

Veggie Macaroni Salad is a colorful, garden-fresh option perfect for warm-weather meals.

Packed with chopped bell peppers, cucumbers, cherry tomatoes, and shredded carrots, it’s bursting with crunch and natural sweetness.

The light, tangy vinaigrette lets the vegetables shine while keeping the salad crisp and refreshing.

Every bite delivers a medley of textures, from the tender pasta to the snappy veggies.

It pairs effortlessly with grilled meats or can serve as a wholesome, plant-based main course.

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Caesar Macaroni Salad

Caesar Macaroni Salad offers a creamy twist on the classic Caesar experience.

Pasta replaces croutons in this inventive take, soaking up a rich dressing made with garlic, anchovy, and Parmesan.

Crisp romaine, cherry tomatoes, and shaved cheese complete the ensemble.

The bold, savory flavor is perfectly balanced by cool textures and bright notes of lemon.

Ideal as a companion to grilled chicken or as a standalone with extra crunch and character.

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Avocado Macaroni Salad

Avocado Macaroni Salad brings silky, buttery texture to a fresh summer classic.

Mashed avocado blends into a creamy lime dressing, giving the salad a rich yet zesty base.

Chopped red onion, corn, and cilantro add vibrant flavor and flair.

Each forkful is smooth, tangy, and slightly nutty with a cooling finish.

It’s a standout side for tacos or grilled fish, or a satisfying meatless meal on its own.

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Creamy Macaroni Salad

Creamy Macaroni Salad is all about smooth texture and rich, comforting flavor.

Mayonnaise and sour cream form the base of a luscious dressing, enhanced with a splash of vinegar and a touch of sugar.

Finely diced celery, carrots, and onions add gentle crunch without overwhelming the creaminess.

Served cold, it’s cooling and velvety, the perfect match for spicy or smoky grilled dishes.

A dependable, delicious option for any summer table.

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Sweet Macaroni Salad

Sweet Macaroni Salad combines creamy texture with a subtle, sugary tang.

A blend of mayo, sweetened condensed milk, and vinegar gives the salad its unmistakable flavor profile.

Chopped pineapple, bell peppers, and onion add fruitiness and crunch.

It’s unexpectedly light and refreshing, with a tropical twist that complements grilled seafood or ham.

Ideal for potlucks, this salad is both unique and crowd-pleasing.

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Herbed Macaroni Salad

Herbed Macaroni Salad is fragrant, fresh, and packed with green goodness.

Chopped parsley, dill, basil, and chives bring brightness and depth to a simple olive oil-based dressing.

The pasta absorbs the herbal flavors beautifully, while cucumber and scallions provide crisp contrast.

Each bite is earthy, aromatic, and clean—like a breeze through a summer garden.

It’s the perfect pairing for grilled chicken or salmon and a standout vegetarian dish all on its own.

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Italian Macaroni Salad

Italian Macaroni Salad delivers bold, zesty flavor with a Mediterranean twist.

Pepperoni slices, black olives, cherry tomatoes, and mozzarella cubes come together in a vibrant pasta mix.

The tangy Italian dressing, loaded with herbs and a splash of red wine vinegar, soaks into every bite.

It’s colorful, savory, and bursting with texture from crunchy veggies to chewy cheese.

Perfect alongside grilled sausages or enjoyed as a flavorful, filling standalone.

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Chicken Macaroni Salad

Chicken Macaroni Salad adds protein-packed richness to the summer salad game.

Shredded or diced chicken breast mixes with macaroni, celery, and a creamy herb dressing.

Each spoonful is satisfying and cool, offering a balance of smooth pasta and tender chicken.

With hints of garlic, mustard, and fresh dill, it’s both hearty and refreshing.

Great as a lunch salad or paired with a side of fruit or toast for a complete meal.

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Corn Macaroni Salad

Corn Macaroni Salad is a sweet and savory medley of summer flavors.

Charred or fresh corn kernels bring juicy bursts of sweetness that play beautifully with creamy dressing.

Red onions, green peppers, and a sprinkle of chili powder add crunch and just a touch of heat.

Every bite is vibrant and cooling, with a slightly smoky aroma from the corn.

It’s a delicious side for grilled meats or a fresh summer lunch on its own.

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Shrimp Macaroni Salad

Shrimp Macaroni Salad adds a touch of coastal elegance to your cookout spread.

Tender shrimp pair with macaroni, celery, and lemony mayo dressing for a light, seafood-infused delight.

The subtle brininess of the shrimp enhances the freshness of each bite.

Cool, creamy, and faintly citrusy, this salad offers a breezy, beachy vibe.

Serve it with fresh greens or enjoy it solo for a satisfying and refined meal.

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Conclusion

Summer is too short for boring side dishes, and with these 28+ summer macaroni salad recipes, your meals will always feel fresh and fun.

Whether you’re feeding a crowd or just treating yourself, these chilled creations bring the perfect mix of comfort and creativity.

So grab a big bowl, stir up something delicious, and let your summer be full of flavor, color, and good company.